Conceptions du corps à travers l'acte alimentaire aux XVIIIe siècles
Bibliographic Data
| ID | 4417130 |
|---|---|
| Authors | Rudy Steinmetz (corresponding author) |
| Year | 1988 |
| Volume | 35-1 |
| Issue | 1 |
| Pages | 3-35 |
| Publication date | 1988-02-01 |
| Open Access | No |
| Type | ARTICLE |
| Venue | Revue d’histoire moderne et contemporaine (JOURNAL) |
| Journal identifiers | ISSN: 0048-8003 • E-ISSN: 1776-3045 |
| Publisher | CAIRN (PUBLISHER) |
| DOI | 10.3917/rhmc.g1988.35n1.0003 |
| OpenAlex | W1497135582 |
| Language | FR |
Art · Aging, Elder Care, and Social Issues · Health, Medicine and Society · Hermeneutics and Narrative Identity
| Highly cited | No |
|---|