The Ecology of Swidden Cultivation in the Upper Orinoco Rain Forest, Venezuela
Dados Bibliográficos
| ID | 4489601 |
|---|---|
| Autores | David R Harris, David Harris (0000-0002-8321-2062, autor correspondente), David M Harris (0000-0002-6999-6542, autor correspondente) |
| Ano | 1971 |
| Volume | 61 |
| Fascículo | 4 |
| Páginas | 475 |
| Data de publicação | 1971-10-01 |
| Peer Reviewed | Sim |
| Open Access | Sim |
| Tipo | ARTICLE |
| Periódico | Geographical Review (JOURNAL) |
| Identificadores do periódico | ISSN: 0016-7428 • E-ISSN: 1931-0846 |
| Editora | JSTOR (PUBLISHER) |
| DOI | 10.2307/213388 |
| OpenAlex | W2320916938 |
| Idioma | EN |
| Citações recebidas | 48 |
SHIFTING cultivation has long been recognized as the most widespread agricultural system of the tropics, but only in the last two decades has it begun to receive close scrutiny from workers in both the social and the natural sciences. Systematic study of shifting cultivation was pioneered by Harold C. Conklin,I and he was chiefly responsible for establishing in general anthropological usage the term to distinguish shifting-field cultivation in the strict sense-defined as any continuing agricultural system in which impermanent clearings are cropped for shorter periods in years than they are fallowed2-from other systems of impermanent or discontinuous cultivation. Detailed studies of swidden cultivation in particular cultural contexts have been undertaken by other anthropologists and by cultural geographers, notably Joseph E. Spencer,3 and ecologists and soil scientists have made significant contributions to the understanding of swidden ecosystems.4
Agriculture · Agroforestry · Archaeology · Biology · Geography · Rainforest · Shifting cultivation · Agriculture and Rural Development Research · Ecology · Environmental Science · Forestry
La división cósmica de las labores terrenales. Interacción entre humanos y no-humanos en los campos de cultivo ette
Subsistence cultivation in the Caribbean
Harris, David Russell
Harris, David Russell
Bibliografia
The Amazonian Formative
Monoculture, polyculture, and polyvariety in tropical forest Swidden cultivation
Human Geography of the American Tropics
Anthropogenic Dark Earths of the Central Amazon Region
Semi-Intensive Pre-European Cultivation and the Origins of Anthropogenic Dark Earths in Amazonia
Life at and before the Institute of Archaeology
Commercialization of Andean Wild Yam Species (Dioscorea L.) for Medicinal Use in Bogotá, D.C., Colombia
Ecological aspects of swidden cultivation among the Andoke and Witoto Indians of the Colombian Amazon
The taro monoculture of central New Guinea
Agricultural practices and household organization in a Japanese pioneer community of lowland Bolivia
The intensification of pre-industrial cereal agriculture in the tropics
Does the Swidden Ape the Jungle
Bar Swidden gardens
Candoshi and Cocamilla Swiddens in Eastern Peru
A comparison of the diversity of Jivaroan Gardens with that of the tropical forest
Why farmers rotate fields in maize-cassava-plantain bush fallow agriculture in the wet Peruvian Amazon
Machados De Pedra Versus Machados De Metal
The impacts of shifting cultivation on tropical forest soil
Huertas familiares de los shipibo-conibo del Ucayali
The Paradox of Plows and Productivity
Mesología de la terra preta / Mesology of the ‘Terra preta’
Determinants of smallholder commercial tree cultivation
Ecology and Land Development
Human Geography and the “New Ecology”
A Bluff Model of Riverine Settlement in Prehistoric Amazonia
Assessing the impact and legacy of swidden farming in neotropical interfluvial environments through exploratory modelling of post-contact Piaroa land use (Upper Orinoco, Venezuela)
Landscaping, Landscape Legacies, and Landesque Capital in Pre-Columbian Amazonia
Problems and prospects for sustainable agricultural systems in the humid tropics
Memória social e ecologia histórica
Wet season vegetable protein use among riverine tropical American cultures
Ethnoecology as Applied Anthropology in Amazonian Development
Slash-burn-and-churn
Environment, Subsistence, and Society
Variation in Swidden practices in four central Brazilian Indian societies
A agricultura de corte e queima
Jodï horticultural belief, knowledge and practice
A casa e a roça
The antiquity and importance of long-distance trade relationships in the moist tropics of pre-Columbian South America
Adaptive strategies in western Panama
The Development of Swidden Agriculture (Shifting Cultivation)
Protein Capture and Cultural Development in the Amazon Basin1
The interplay of ethnographic and archaeological knowledge in the study of past human subsistence in the tropics
Philippe Descola
| Obras citantes distintas | 48 |
|---|---|
| Citações por ano | 0,89 |
| Intervalo de citações | 1972 - 2022 (51) |
| Velocidade de citação | historical |
| Altamente citado | Não |
| Tipos de citação | Neutras: 46 |