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Planting Seeds for the Revolution

The Rise of Russian Agricultural Science, 1860-1920

Bibliographic Data

ID4516365
AuthorsOlga Elina (0000-0001-8360-1028, S.I. Vavilov Institute for the History of Science and Technology, corresponding author)
Year2002
Volume15
Issue2
Pages209-237
Publication date2002-06-01
Peer ReviewedYes
Open AccessYes
TypeARTICLE
VenueScience in Context (JOURNAL)
Journal identifiersISSN: 0269-8897 • E-ISSN: 1474-0664
PublisherCambridge University Press (CUP) (PUBLISHER)
DOI10.1017/s0269889702000431
OpenAlexW1979127599
LanguageEN
Citations received5

ArgumentState patronage and the modernizing role of the government have been considered crucial for the development of science in Russia during both Imperial and Soviet periods. This paper argues, on the contrary, that the start of Russian agricultural science had predominantly local and non-governmental sources of support. Amateur experiments by nobles aspiring to become "cultured" landlords, university professors applying their scientific knowledge to their own estates, and the efforts by local community administrations, zemstvo, to compete for grain markets all contributed, by 1900, to the establishment of various stations for agricultural research. The Imperial government became involved in this process rather belatedly, with an effort to further stimulate and coordinate the institutional network of agricultural science. By 1917, this network included more than 300 breeding and experimental stations. Despite revolutionary violence and the loss of former patrons, most of these stations managed to maintain their functions throughout the Civil War and formed the basis of Soviet agricultural science

Agriculture · Amateur · Archaeology · Economic growth · Economic history · Economics · Economy · Political economy · Political science · Sociology · Spanish Civil War · History · Law · Public Administration · Soviet and Russian History

  • Big Revolution, Little Revolution

    Nikolai Krementsov•Social research•2006

  • Extension and experiment

    Open Access•Helen Anne Curry•Studies in History and Philosophy…•2017

  • Accounting with the Fields

    Emily Pawley•Science as Culture•2010

  • International Science and Local Conditions on the Ground

    Mark R Finlay•Journal of Baltic Studies•2013

  • The Meat of the Matter

    Open Access•Julia Malitska•Global Food History•2026

Unique citing works5
Citations per year0,25
Citation span2006 - 2026 (21)
Citation velocitycurrent
Highly citedNo
Citation typesNeutral: 4

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