The World's Food

A Study of the Interrelations of World Populations, National Diets, and Food Potentials

Bibliographic Data

ID4888898
AuthorsPeter M Stern, M K Bennett
Year1954
Volume44
Issue4
Pages611
Publication date1954-10-01
Open AccessYes
TypeARTICLE
VenueGeographical Review (JOURNAL)
Journal identifiersISSN: 0016-7428 • E-ISSN: 1931-0846
PublisherJSTOR (PUBLISHER)
DOI10.2307/212173
OpenAlexW4299941157
LanguageEN
Citations received1

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