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Fermentation as Agitation

Transforming how we live together

Bibliographic Data

ID5081886
AuthorsMae Hey (0000-0001-9364-6334), Maya Hey, Alex Ketchum (0000-0002-7522-3757)
Year2019
Volume9
Issue2
Publication date2019-01-04
Peer ReviewedYes
Open AccessYes
TypeARTICLE
VenueCuizine The Journal of Canadian Food Cultures (JOURNAL)
Journal identifiersISSN: 1918-5480 • E-ISSN: 1918-5480
PublisherConsortium Erudit (PUBLISHER • CA)
DOI10.7202/1055215ar
OpenAlexW2911480220
LanguageEN
Citations received3

Fermentation as Agitation: Transforming how we live together / La fermentation, incitateur de changement : transformer notre manière de vivre ensemble. An article from journal Cuizine (Food, Feminism, and Fermentation), on Érudit

Electrical engineering · Feminism · Fermentation · Political science · Transformer · Chemistry · Culinary Culture and Tourism · Engineering · Law · Food Science

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    Mark Stern, Mike Gill•Food Culture & Society•2025

  • Fermentation Fetishism and the Emergence of a Political Zymology

    Open Access•Joshua D Evans, Jamie Lorimer•Environmental Humanities•2026

Unique citing works3
Citations per year1,5
Citation span2024 - 2026 (3)
Citation velocitycurrent
Highly citedNo
Citation typesNeutral: 3

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