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Intensification of Midwestern Agriculture as a Regional Climate Modifier and Atmospheric Boundary Layer Moisture Source

Bibliographic Data

ID5135931
AuthorsAndrew C Hill (0000-0001-5083-9208, University of Delaware), Martin Mitchell (Minnesota State Colleges and Universities System), Fei Yuan (0000-0001-6979-0029, Minnesota State Colleges and Universities System), Christopher T Ruhland (0000-0001-5399-3518, Minnesota State Colleges and Universities System)
Year2019
Volume109
Issue6
Pages1775-1794
Publication date2019-11-02
Open AccessNo
TypeARTICLE
VenueAnnals of the American Association of Geographers (JOURNAL)
Journal identifiersISSN: 2469-4452 • E-ISSN: 2469-4460
PublisherInforma UK Limited (PUBLISHER • GB)
DOI10.1080/24694452.2019.1598842
OpenAlexW2949091102
LanguageEN
References cited47

Agricultural land use changes have likely played an important role in modifying local and regional climate factors. According to a recent study, summers in the Midwest were significantly cooler and wetter due to the dramatic increases in production of corn and soybeans caused by an intensification of agricultural practices (Alter et al. 2018 Alter, R. E., H. C. Douglas, J. M. Winter, and E. A. B. Eltahir. 2018. Twentieth century regional climate change during the summer in the central United States attributed to agricultural intensification. Geophysical Research Letters 45 (3):1586–94. [Crossref], [Web of Science ®] , [Google Scholar]). In this context, this study examines regional changes manifested in multiple climate variables and directly quantifies the magnitude of potential moisture contributions from Midwest corn and soybean agriculture. Meteorological data were collected for daily minimum, maximum, and dewpoint temperatures over a sixty-one-year study period from fifty-nine National Weather Service first-order stations and cooperative network stations. Regional growing season climatology for two study regions that focused on the rain-fed Midwest Corn Belt and the southern United States extending to the Gulf Coast was analyzed. Further, vapor pressure deficit was calculated to ascertain any regional changes. Field surveys of corn and soybean crop transpiration were used in a multivariate model to estimate lower atmospheric moisture contributions at midday during peak season directly from intensified rain-fed agriculture. Findings indicate an increase in regional dewpoint, associated with elevated nocturnal minimums and suppression of both daily maximum and vapor pressure deficit, concentrated in the Midwest Corn Belt, which was not evident within the South. The estimation results of the atmospheric moisture contributions from the Corn Belt confirm the intensification of Midwestern agriculture as a regional climate modifier. Key Words: agriculture, dewpoint, energy balance, humidity, regional climate

Agriculture · Agronomy · Atmospheric sciences · Climate change · Climate model · Climatology · Geography · Growing season · Meteorology · Precipitation · Transpiration · Vapour Pressure Deficit · Water content · Climate change impacts on agriculture · Environmental Science · Plant responses to elevated CO2 · Plant Water Relations and Carbon Dynamics · Geology

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Highly citedNo

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