Colourblindness and Taste Sensitivity to Phenylthiocarbarnide in Vadabalijas

Bibliographic Data

ID5223076
AuthorsN Lakshmi, K Santhi Devi, P Veerraju
Year2000
Volume11
Issue6
Pages491-492
Publication date2000-11-01
Peer ReviewedYes
Open AccessYes
TypeARTICLE
VenueJournal of Human Ecology (JOURNAL)
Journal identifiersISSN: 0970-9274 • E-ISSN: 2456-6608
PublisherKamla Raj Enterprises (PUBLISHER)
DOI10.1080/09709274.2000.11910427
OpenAlexW2770783161
LanguageEN

"Colourblindness and Taste Sensitivity to Phenylthiocarbarnide in Vadabalijas." Journal of Human Ecology, 11(6), pp. 491–492

Taste · Biochemical Analysis and Sensing Techniques · Chemistry · Engineering · Food Science