Intake of fat and fiber-rich foods according to socioeconomic status
The 11-year follow-up of the 1993 Pelotas (Brazil) birth cohort study
Bibliographic Data
| ID | 5271556 |
|---|---|
| Authors | Marilda B Neutzling (0000-0003-2276-5197, Universidade Federal de Pelotas), Cora Luiza Araújo (Universidade Federal de Pelotas), Maria De Fátima Alves Vieira (0000-0001-6340-959X, Universidade Federal de Pelotas), Bernardo L Horta (0000-0001-9843-412X, Universidade Federal de Pelotas), Pedro Rodrigues Curi Hallal (0000-0003-1470-6461), Pedro C Hallal, Ana M B Menezes (0000-0002-2996-9427, Universidade Federal de Pelotas), Cesar G Victora (0000-0002-2465-2180, Universidade Federal de Pelotas) |
| Year | 2010 |
| Volume | 26 |
| Issue | 10 |
| Pages | 1904-1911 |
| Publication date | 2010-10-01 |
| Open Access | Yes |
| Type | ARTICLE |
| Venue | Cadernos de Saude Publica (JOURNAL) |
| Journal identifiers | ISSN: 0102-311X • E-ISSN: 1678-4464 |
| Publisher | FapUNIFESP (SciELO) (PUBLISHER) |
| DOI | 10.1590/s0102-311x2010001000006 |
| PMID | 20963287 |
| OpenAlex | W2100036298 |
| SciELO | S0102-311X2010001000006 |
| Language | EN |
| Citations received | 1 |
| References cited | 19 |
This study describes the food intake of adolescents participating in the 1993 birth cohort from Pelotas, Southern Brazil, according to socioeconomic position. We carried out a cross-sectional analysis of data collected in the 2004-2005 follow-up visit. Food intake in the previous year was evaluated using the Block questionnaire. Socioeconomic status was evaluated based on an assets index, divided into quintiles. Foods with the highest frequency of daily intake were white bread (83%), butter or margarine (74.6%), beans (66.4%) and milk (48.5%). Intake of butter or margarine, bread, and beans was more frequent among poorer adolescents, and the inverse was true for milk. Intake of fruits and vegetables was low in all socioeconomic strata, but particularly low among the poor. In early adolescence, all socioeconomic groups showed high consumption of foods rich in fat and low consumption of foods rich in fiber
Biology · Cohort · Cohort study · Consumption (sociology) · Environmental health · Population · Socioeconomic status · Child Nutrition and Water Access · Demography · Food Science · Medicine · Nutritional Studies and Diet · Obesity, Physical Activity, Diet
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The 11-year follow-up of the 1993 Pelotas (Brazil) birth cohort study
| Citations per year | 0.07 |
|---|---|
| Citation span | 2011 - 2011 (1) |
| Highly cited | No |