Shopping Versus Growing
Food Acquisition Habits of Dutch Urban Gardeners
Datos Bibliográficos
| ID | 5380643 |
|---|---|
| Autores | Esther J Veen (0000-0002-0436-0359, Wageningen University & Research, autor de correspondencia), Petra Derkzen, P H M Derkzen, A J de Visser (0000-0001-8708-4654, Wageningen University & Research) |
| Año | 2014 |
| Volumen | 22 |
| Número | 4 |
| Páginas | 268-299 |
| Fecha de publicación | 2014-10-02 |
| Peer Reviewed | Sí |
| Open Access | No |
| Tipo | ARTICLE |
| Revista | Food and Foodways (JOURNAL) |
| Identificadores de la revista | ISSN: 0740-9710 • E-ISSN: 1542-3484 |
| Editorial | Informa UK Limited (PUBLISHER • GB) |
| DOI | 10.1080/07409710.2014.964604 |
| OpenAlex | W2168471471 |
| Idioma | EN |
| Citas recibidas | 5 |
| Referencias citadas | 17 |
In this article, we explore how urban food growing gets interwoven with other areas of life and show how this differs between people actively engaged in gardening and people not or only limitedly involved. We compare four urban food-growing initiatives: two allotments and two Alternative Food Networks (AFNs); the AFNs do not require active participation. Using the theory of practice, we show that allotment gardeners are mainly involved in the practice of gardening. Having responsibility over a garden stimulates them to perform the gardening practice, turning it into a routine that has its place in everyday life. As a result, the harvest is easily integrated in the daily meal. Members of the AFNs studied engage in the practice of shopping. These AFNs therefore remain in competition with more convenient food acquisition venues such as supermarkets and members have difficulty eating from them regularly. We conclude that whether members are involved in shopping or growing impacts the degree to which they manage to eat urban-grown food. This also implies that motivations to change the current food system “only go so far”; such motivations are embedded in the context of everyday life, in which routines may forego conscious choices
Advertising · Agriculture · Allotment · Business · Competition (biology) · Context (archaeology) · Economics · Everyday life · Geography · Political science · Sociology · Urban agriculture · Culinary Culture and Tourism · Ecology · Marketing · Organic Food and Agriculture · Urban Agriculture and Sustainability
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Theories of practice — New inspiration for ecological economic studies on consumption
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Consumption and Theories of Practice
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One Hundred Years of Allotment Gardens in Poland1
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Toward a Theory of Social Practices
| Obras citantes distintas | 5 |
|---|---|
| Citas por año | 0,63 |
| Intervalo de citas | 2018 - 2026 (9) |
| Velocidad de citación | current |
| Altamente citado | No |
| Tipos de cita | Neutras: 5 |