Records of the Food Administration
New Field for Research
Bibliographic Data
| ID | 6373367 |
|---|---|
| Authors | Almon R Wright |
| Year | 1939 |
| Volume | 3 |
| Issue | 2 |
| Pages | 278 |
| Publication date | 1939-04-01 |
| Peer Reviewed | Yes |
| Open Access | No |
| Type | ARTICLE |
| Venue | Public Opinion Quarterly (JOURNAL) |
| Journal identifiers | ISSN: 0033-362X • E-ISSN: 1537-5331 |
| Publisher | Oxford University Press (OUP) (PUBLISHER) |
| DOI | 10.1086/265291 |
| OpenAlex | W2029581345 |
| Language | EN |
Journal Article RECORDS OF THE FOOD ADMINISTRATION: NEW FIELD FOR RESEARCH Get access ALMON R. WRIGHT ALMON R. WRIGHT The author is a member of the Division of Classification of the National Archives, Washington, D.C. Search for other works by this author on: Oxford Academic Google Scholar Public Opinion Quarterly, Volume 3, Issue 2, April 1939, Pages 278–284, https://doi.org/10.1086/265291 Published: 01 April 1939
Administration (probate law · Art history · Field (mathematics · Library science · Political science · Sociology · Wright · American Environmental and Regional History · American History and Culture · Computer Science · Culinary Culture and Tourism · History · Law · Mathematics · Public Administration
| Citation velocity | historical |
|---|---|
| Highly cited | No |