Chicken from the soil
Qualifying local chicken amidst food distrust in southwestern China
Bibliographic Data
| ID | 6414458 |
|---|---|
| Authors | Lyle Fearnley (0000-0001-7144-7342, corresponding author) |
| Year | 2025 |
| Volume | 42 |
| Issue | 3 |
| Pages | 1623-1635 |
| Publication date | 2025-01-28 |
| Peer Reviewed | Yes |
| Open Access | Yes |
| Type | ARTICLE |
| Venue | Agriculture and Human Values (JOURNAL) |
| Journal identifiers | ISSN: 0889-048X • E-ISSN: 1572-8366 |
| Publisher | Springer Nature (Netherlands) (PUBLISHER • NL) |
| DOI | 10.1007/s10460-025-10702-7 |
| OpenAlex | W4406902386 |
| Language | EN |
| Citations received | 2 |
| References cited | 51 |
China · Distrust · Economic growth · Economics · Political science · Agriculture Sustainability and Environmental Impact · Global trade, sustainability, and social impact · Organic Food and Agriculture
Tasting Qualities
The Life of Cheese
French Beans and Food Scares
The fame of Gawa
Cosmopolitan gastro‐aesthetics and the new tastes of Timor
(Re)making quality in China’s dairy industry
Communities, Supermarkets, and Local Food
Hybridities and awkward constructions in Philippine locavorism
Relational proximity
Cosmopolitan locavorism
Mobile market and changing food governance
Characterizing alternative food networks in China
How local is local? Determining the boundaries of local food in practice
Not in my body
Producers’ transition to alternative food practices in rural China
I will know it when I taste it’
Constructing freshness
Rescaling’ alternative food systems
Growing pains in local food systems
Understanding quality food through cultural economy
Constructing ``quality
Fish, factory trawlers, and imitation crab
Producer constructions of quality in regional speciality food production
Fragmentary embeddedness
The place of food
The China melamine milk scandal and its implications for food safety regulation
Revisiting China’s supermarket revolution
The mutability of melamine
Buying Local Food
"The Market for "Lemons
The quality 'turn' and alternative food practices
Eat Local? Constructions of Place in Alternative Food Politics
Food safety in urban China
The transformation of trust in China's alternative food networks
Making Meat
The Transformation of Urban Vegetable Retail in China
Food Safety and Social Risk in Contemporary China
Softer soju in South Korea
Pasteurizing China's Grasslands and Sealing inTerroir
Custom, taste and science
The economy of qualities
| Unique citing works | 2 |
|---|---|
| Citations per year | 2 |
| Citation span | 2026 - 2026 (1) |
| Citation velocity | current |
| Highly cited | No |
| Citation types | Neutral: 1 |