The End of the Line

How Overfishing Is Changing the World and What We Eat

Bibliographic Data

ID6574265
AuthorsCharles Clover
Year2008
Pages396
Publication date2008-01-01
Open AccessNo
TypeBOOK
VenueThe End of the Line (SOURCE_BOOK)
PublisherUniversity of California Press (PUBLISHER • US)
Open LibraryOL10435019M
ISBN9780520255050
GOOGLE_BOOK_IDOMY-gEKMod8C
LanguageEN

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