Cookbooks and Menus as Ecological Sources
An Example of the Eastern Oyster
Bibliographic Data
| ID | 7201762 |
|---|---|
| Authors | Emelyn Rude (Institut d'Etudes Politiques de Paris, corresponding author) |
| Year | 2025 |
| Volume | 30 |
| Issue | 1 |
| Pages | 145-167 |
| Publication date | 2025-01-01 |
| Peer Reviewed | Yes |
| Open Access | No |
| Type | ARTICLE |
| Venue | Environmental History (JOURNAL) |
| Journal identifiers | ISSN: 1084-5453 • E-ISSN: 1930-8892 |
| Publisher | University of Chicago Press (PUBLISHER • US) |
| DOI | 10.1086/733200 |
| OpenAlex | W4406049617 |
| Language | EN |
| References cited | 19 |
| Citation velocity | historical |
|---|---|
| Highly cited | No |