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The circular economy of food waste

Transforming waste to energy through ‘make-up’ work

Bibliographic Data

ID7316144
AuthorsTora Holmberg (0000-0003-0845-1116, Uppsala University, corresponding author), Malin Ideland (0000-0001-6389-0686, Malmö University)
Year2021
Volume26
Issue3
Pages344-361
Publication date2021-04-15
Peer ReviewedYes
Open AccessYes
TypeARTICLE
VenueJournal of Material Culture (JOURNAL)
Journal identifiersISSN: 1359-1835 • E-ISSN: 1460-3586
PublisherSAGE Publishing (PUBLISHER • US)
DOI10.1177/13591835211002555
OpenAlexW3154460042
LanguageEN
Citations received13
References cited20

This article unpacks the neat straightforwardness of the ‘waste regime’ of the circular economy of food waste and its main idea: ‘waste as resource’. It explores the making of circularity by paying detailed attention to what is conceptualized as ‘make-up’ work, i.e. how interruptions and leaks along waste flows are handled in practice. Make-up work capitalizes on its double meaning. First, it highlights the covering of cracks needed in order to transform waste to energy. Second, make-up work pinpoints that the neatness of circularity is far from a straightforward technical system, but is continuously made. Through an interview-based study in Sweden, the article illuminates three steps of transformation of food waste into the commodity of biogas, analysing the material and cultural transformations, showing that the micro-management of preventing such interruptions is crucial. Problems such as lack of or misfit material, difficulties in sorting the substrate effectively, over/underproduction of gas and the political decisions steering the conditions for supply and demand are equally crucial and pose the threat that the production will be viewed as inefficient. Based on these results, the article emphasizes the need to problematize the paradigm of the circular economy and the zero-waste regime, on the one hand, and to recognize the work involved in striving for a sustainable society, on the other

Business · Circular economy · Commodity · Economic system · Economics · Food waste · Market economy · Meaning (existential · Order (exchange · Resource (disambiguation · Sociology · Waste management · Work (physics · Zero waste · Computer Science · Engineering · Food Waste Reduction and Sustainability · Municipal Solid Waste Management · Sustainable Supply Chain Management

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    Open Access•Taru Lehtokunnas•Futures•2023

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    Open Access•Taru Lehtokunnas, Tora Holmberg•Environment and Planning E Nature…•2026

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    Nicky Gregson, Mike Crang et al.•Economy and Society•2015

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    Open Access•Hervé Corvellec•Journal of Material Culture•2016

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Unique citing works13
Citations per year3,25
Citation span2022 - 2026 (5)
Citation velocitycurrent
Highly citedNo
Citation typesNeutral: 12

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