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Mapping regional impacts of agricultural expansion on terrestrial carbon storage

Bibliographic Data

ID7366794
AuthorsVictoria Janes‐bassett (0000-0002-4882-6202, corresponding author), Raewyn Bassett (0000-0002-5334-7951), Dmitry Yumashev (0000-0003-1355-2827), Gordon S Blair (0000-0001-6212-1906), Jessica Davies (0000-0001-9832-7412)
Year2021
Volume8
Issue1
Pages336-340
Publication date2021-01-01
Peer ReviewedYes
Open AccessYes
TypeARTICLE
VenueRegional Studies Regional Science (JOURNAL)
Journal identifiersISSN: 2168-1376 • E-ISSN: 2168-1376
PublisherTaylor & Francis (PUBLISHER • GB)
DOI10.1080/21681376.2021.1967188
OpenAlexW3200058351
LanguageEN
Citations received2
References cited7

As a result of growing food demands, the area of land used globally for agriculture has rapidly increased over the last 300 years. Clearance of natural vegetation and conversion of land to agriculture is often associated with terrestrial carbon loss, from both vegetation and soil stores. Changes in terrestrial carbon storage has implications for food production, climate and water regulation. Quantifying these changes is therefore vital to understand the risks to and resilience of these benefits. Land use in the East of England has significantly changed during this period and is now predominantly used for agriculture, specifically arable use. In order to map changes to terrestrial carbon storage in this region since 1700, we apply a plant–soil system biogeochemistry model, N14CP. The model indicates carbon storage in the East of England has decreased by 109 Mt (−35.7%) during the study period, and whilst losses are observed in both soil and vegetation stores, vegetation losses as a result of forest clearance dominate. These findings have implications for carbon sequestration strategies; the largest carbon storage gains within the region are likely to be achieved through land-use transitions such as afforestation, rather than soil sequestration through changing arable management practices

Afforestation · Agricultural land · Agriculture · Agroforestry · Arable land · Biogeochemistry · Carbon dioxide · Carbon sequestration · Hydrology (agriculture · Land management · Land use · Land use, land-use change and forestry · Soil carbon · Soil water · Vegetation (pathology · Environmental Science · Peatlands and Wetlands Ecology · Plant Water Relations and Carbon Dynamics · Soil Carbon and Nitrogen Dynamics · Ecology · Geology · Soil Science

  • Terrestrial carbon sequestration under future climate, nutrient and land use change and management scenarios

    Open Access•Dmitry Yumashev, Victoria Janes‐bassett et al.•Environmental Research Letters•2022

  • Innovation in regional graphics (and academic communication)

    Open Access•Jen Nelles, Kevin Walsh et al.•Regional Studies Regional Science•2022

  • Soil carbon 4 per mille

    Open Access•Budiman Minasny, Brendan P Malone et al.•Geoderma•2017

  • Linking soils to ecosystem services — A global review

    Open Access•Kabindra Adhikari, Alfred E Hartemink•Geoderma•2016

  • Changes in carbon storage since the pre-industrial era

    Open Access•Victoria Janes-Bassett, Victoria Janes‐bassett et al.•Anthropocene•2021

Unique citing works2
Citations per year0,5
Citation span2022 - 2022 (1)
Citation velocityhistorical
Highly citedNo
Citation typesNeutral: 2

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