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Healthy but mortal

Human biology and the first farmers of western Europe

Bibliographic Data

ID7657467
AuthorsMary Jackes (University of Alberta), David Lubell (University of Alberta), Christopher Meiklejohn (0009-0000-1695-8289, University of Winnipeg)
Year1997
Volume71
Issue273
Pages639-658
Publication date1997-09-01
Peer ReviewedYes
Open AccessYes
TypeARTICLE
VenueAntiquity (JOURNAL)
Journal identifiersISSN: 0003-598X • E-ISSN: 1745-1744
PublisherCambridge University Press (CUP) (PUBLISHER)
DOI10.1017/s0003598x00085379
OpenAlexW2167517409
LanguageEN
Citations received47
References cited80

What do we know about the effects of the transition to agriculture on human biology? A literature has grown up that gives us the impression that we know a great deal about what happened to bones and teeth when people became sedentary farmers. A review of the sources of these ideas and the evidence supporting them, especially based on work in Portugal, reveals that a reconsideration of the biological consequences of farming in Europe is overdue

Agriculture · Biology · Business · Environmental ethics · Ethnology · Geography · International trade · Western europe · Archaeology and ancient environmental studies · Ecology · Forensic Anthropology and Bioarchaeology Studies · History · Paleopathology and ancient diseases · Philosophy

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Unique citing works47
Citations per year1,74
Citation span1999 - 2026 (28)
Citation velocitycurrent
Highly citedNo
Citation typesNeutral: 37

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