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The uncovered volumes of bushmeat commercialized in the Amazonian trifrontier between Colombia, Peru & Brazil

Bibliographic Data

ID7767640
AuthorsN Van Vliet (0000-0002-2741-2801), Maria Paula Quiceno Mesa, Daniel Cruz (0000-0002-7287-1046), Daniel Cruz-Antia, Lindon Jonhson Neves De Aquino, Jessica Moreno, J García Moreno, Robert Nasi (0000-0001-9739-3135)
Year2014
Volume3
Publication date2014-11-18
Peer ReviewedYes
Open AccessYes
TypeARTICLE
VenueEthnobiology and Conservation (JOURNAL)
Journal identifiersISSN: 2238-4782 • E-ISSN: 2238-4782
PublisherUniversidade Estadual da Paraiba/Universidade Federal Rural de Pernambuco (Ethnobiology and Conservation) (PUBLISHER)
DOI10.15451/ec2014-11-3.7-1-11
OpenAlexW1902803929
LanguageEN
Citations received16
References cited3

The Importance of bushmeat trade in Amazonian towns has been very little studied, either because it is thought to be insignificant or due to the context of illegality. Based on preliminary field work to identify the main stakeholders involved and the existing trade routes, our study aimed at describing the invisible bushmeat trade using a participatory monitoring protocol in Leticia and Puerto Nariño in Colombia, Tabatinga, Benjamin Constant and Atalaia do Norte in Brazil, and Santa Rosa and Caballococha in Peru. The monitoring system included two key levels of the market chain: hunters and market traders. With the support of our research team, the hunters and traders self monitored their activities during 60 days and 20 days respectively during two hydro-climatic periods. Our study shows that the most hunted species are paca, tericaya turtle and currassows while the most commercialized species are paca, tapir, collared peccary and the red brocket deer. We registered a total of 13 tons of bushmeat captured by hunters (from 29 species) and 6.7 tons of bushmeat sold by market sellers (from 19 species). We extrapolated this data to a year and to the total numbers of stakeholders involved in the trade and found that 473 tons of bushmeat are traded per year in market places from the main Tri frontier towns, which taken to the total urban population size of the area, equals to 3.2 kg/hab/year, a number that is comparable to those found in Central African urban settings

Amazon rainforest · Amazonian · Archaeology · Biology · Bushmeat · Context (archaeology · Economics · Environmental protection · Fishery · Geography · Population · Socioeconomics · Turtle (robot · Wildlife · Wildlife Conservation and Criminology Analyses · Wildlife Ecology and Conservation · Wildlife-Road Interactions and Conservation · Demography · Ecology

  • The thrill of the chase

    Open Access•Hani R El Bizri, Thais Q Morcatty et al.•Conservation Ecology•2015

  • The role of game mammals as bushmeat In the Caatinga, northeast Brazil

    Open Access•Raynner R D Barboza, D F Lopes et al.•Conservation Ecology•2016

  • The values of wildlife revisited

    Open Access•Juanita Gomez, Nathalie Van Vliet et al.•Conservation Ecology•2022

  • Immediate effects of the Covid-19 pandemic on the use of wildlife as food among indigenous people and local communities in South America

    Open Access•Nathalie Van Vliet, Anders Sirén et al.•Conservation Ecology•2022

  • Abordagem metodológica para análise de manejo comunitário de fauna em sistema extensivo na Amazônia brasileira

    Open Access•Diogo De Lima Franco, Fernanda Pereira Silva et al.•Desenvolvimento e Meio Ambiente•2023

  • The Illegal Wildlife Trade in the Brazilian Amazon

    Open Access•Marta Custodio Lopes, Romulo Romeu Da Nóbrega Alves et al.•Human Ecology•2026

  • Adapting a Traditional Hunting Technique to Improve Capture Rates for the Endangered Yellow-Footed Tortoise ( Chelonoidis denticulatus ) during Ecological Surveys in Amazonia

    Open Access•Thais Q Morcatty, Aline Santos Tavares et al.•Journal of Ethnobiology•2020

  • Widespread Use of Traditional Techniques by Local People for Hunting the Yellow-Footed Tortoise ( Chelonoidis denticulatus ) Across the Amazon

    Open Access•Aline Santos Tavares, Pedro Mayor et al.•Journal of Ethnobiology•2020

  • A Framework for Assessing Impacts of Wild Meat Hunting Practices in the Tropics

    Open Access•Andy D M Dobson, E J Milner-Gulland et al.•Human Ecology•2019

  • Use of wild vertebrates for consumption and bushmeat trade in Brazil

    Open Access•José Augusto Aragão Silva, Leonardo Moura dos Santos Soares et al.•Journal of Ethnobiology and…•2023

  • Assessment of the hunting of mammals using local ecological knowledge

    Open Access•Belarmino Carneiro da Silva Neto, André Luiz Borba Do Nascimento et al.•Environment Development and…•2017

  • Mammalian fauna used in folk medicine among hunters in a semiarid region of Brazil

    Open Access•Iamara Da Silva Policarpo, Raynner R D Barboza et al.•Environment Development and…•2019

  • From fish and bushmeat to chicken nuggets

    Open Access•Nathalie Van Vliet, Maria Paula Quiceno-Mesa et al.•Ethnobiology and Conservation•2015

  • Game mammals of the Caatinga biome

    Open Access•Romulo Romeu Da Nóbrega Alves, Anderson Feijó et al.•Ethnobiology and Conservation•2016

  • Human consumption of meat from roadkilled animals in the southwestern Amazon

    Open Access•Marcela à Lvares Oliveira, Raul Afonso Pommer-Barbosa et al.•Ethnobiology and Conservation•2023

  • Use of game fauna by Fulni-ô people in Northeastern Brazil

    Open Access•Josivan Soares Da Silva, Josivan Soares Silva et al.•Journal of Ethnobiology and…•2020

  • Hunting in Ancient and Modern Amazonia

    Open Access•Glenn Harvey Shepard, Glenn H Shepard Jr et al.•American Anthropologist•2012

Unique citing works16
Citations per year1,45
Citation span2015 - 2026 (12)
Citation velocitycurrent
Highly citedNo
Citation typesNeutral: 11

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