Population and Nutrition. An Essay on European Demographic History
Bibliographic Data
| ID | 7979736 |
|---|---|
| Authors | Massimo Livi Bacci |
| Year | 1992 |
| Volume | 47 |
| Issue | 4 |
| Pages | 1057 |
| Publication date | 1992-07-01 |
| Peer Reviewed | Yes |
| Open Access | Yes |
| Type | ARTICLE |
| Venue | Population (JOURNAL) |
| Journal identifiers | ISSN: 0032-4663 • E-ISSN: 1957-7966 |
| Publisher | JSTOR (PUBLISHER) |
| DOI | 10.2307/1533779 |
| OpenAlex | W2106849472 |
| Language | EN |
| Citations received | 14 |
1. Demographic growth in Europe 2. Energy, nutrition and survival 3. Famine and want 4. The starving and the well-fed 5. Food and standard of living: hypotheses and controversies 6. Antagonism and adaption
Demographic history · Geography · Historical demography · Population · Research methodology · Sociology · Demography · History · Income, Poverty, and Inequality · Post-Communist Economic and Political Transition · Social Issues and Policies
The Cambridge Economic History of Modern Europe
Understanding And Preventing Famine and Famine Mortality
Why do people die in famines? Evidence from three island populations
Effects of nutritional stress and socio-economic status on maternal mortality in six German villages, 1766-1863
Mortality and economic development over the course of modernization
Numerare Est Errare
Standards of the Present for People of the Past
Marriage choices and social reproduction
Effects of Inheritance and Environment on the Heights of Brothers in Nineteenth-Century Belgium
Quantifying the Family Frailty Effect in Infant and Child Mortality by Using Median Hazard Ratio (MHR)
Biological welfare and the commons
Nutrition and growth in Italy, 1861–1911
L'espérance de vie des professions médicales aux Pays-Bas du xvi e au xx e siècle
New Approaches to Old Problems
| Unique citing works | 14 |
|---|---|
| Citations per year | 0,42 |
| Citation span | 1993 - 2017 (25) |
| Citation velocity | historical |
| Highly cited | No |
| Citation types | Neutral: 14 |