Eat and be eaten
Porpoise Diet Studies
Bibliographic Data
| ID | 8116527 |
|---|---|
| Authors | Matthias Leopold (0000-0003-0716-0093, corresponding author), M F Leopold (0000-0002-4540-9841, Wageningen University & Research, corresponding author) |
| Year | 2015 |
| Publication date | 2015-01-01 |
| Open Access | No |
| Type | THESIS |
| Publisher | Wageningen University and Research (PUBLISHER) |
| DOI | 10.18174/361729 |
| OpenAlex | W2580995515 |
| Language | EN |
| Citations received | 1 |
| References cited | 4 |
Biology · Fishery · Geography · Porpoise · Zoology · Computer Science · Culinary Culture and Tourism · Geographies of human-animal interactions
| Citations per year | 0.13 |
|---|---|
| Citation span | 2018 - 2018 (1) |
| Highly cited | No |