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The Living Land

Agriculture, Food and Community Regeneration in Rural Europe

Bibliographic Data

ID8156670
AuthorsMark Finlay, Mark R Finlay (corresponding author)
Year2000
Volume74
Issue1
Pages114-116
Publication date2000-01-01
Open AccessNo
TypeARTICLE
VenueAgricultural History (JOURNAL)
Journal identifiersISSN: 0002-1482 • E-ISSN: 1533-8290
PublisherDuke University Press (PUBLISHER • US)
DOI10.1215/00021482-74.1.114
OpenAlexW4239439219
LanguageEN
Citations received1

Book Review| January 01 2000 The Living Land: Agriculture, Food and Community Regeneration in Rural Europe The Living Land: Agriculture, Food and Community Regeneration in Rural Europe. Jules Pretty. Mark Finlay Mark Finlay Search for other works by this author on: This Site Google Agricultural History (2000) 74 (1): 114–116. https://doi.org/10.1215/00021482-74.1.114 Cite Icon Cite Share Icon Share Twitter Permissions Search Site Citation Mark Finlay; The Living Land: Agriculture, Food and Community Regeneration in Rural Europe. Agricultural History 1 January 2000; 74 (1): 114–116. doi: https://doi.org/10.1215/00021482-74.1.114 Download citation file: Zotero Reference Manager EasyBib Bookends Mendeley Papers EndNote RefWorks BibTex toolbar search Search Dropdown Menu nav search search input Search input auto suggest search filter Books & JournalsAll JournalsAgricultural History Search Advanced Search The text of this article is only available as a PDF. Copyright 2000 Agricultural History Society2000 Article PDF first page preview Close Modal You do not currently have access to this content

Agricultural land · Agriculture · Archaeology · Citation · Geography · Icon · World Wide Web · Agriculture and Rural Development Research · Computer Science · Historical and Environmental Studies · Rural development and sustainability

  • Community-based land reform

    Open Access•John Bryden, Charles Geisler•Land Use Policy•2007

Citations per year0.05
Citation span2007 - 2007 (1)
Highly citedNo

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