The French Sugar Business in the Eighteenth Century
A Quantitative Study
Bibliographic Data
| ID | 8418336 |
|---|---|
| Authors | Robert Louis Stein (University of Toronto, corresponding author), Robert Stein (0000-0003-0896-9943, a Erindale College, University of Toronto) |
| Year | 1980 |
| Volume | 22 |
| Issue | 1 |
| Pages | 3-17 |
| Publication date | 1980-01-01 |
| Open Access | No |
| Type | ARTICLE |
| Venue | Business History (JOURNAL) |
| Journal identifiers | ISSN: 0007-6791 • E-ISSN: 1743-7938 |
| Publisher | Informa UK Limited (PUBLISHER • GB) |
| DOI | 10.1080/00076798000000001 |
| OpenAlex | W2032463279 |
| Language | EN |
| Citations received | 4 |
(1980). The French Sugar Business in the Eighteenth Century: A Quantitative Study. Business History: Vol. 22, No. 1, pp. 3-17
Business history · Economic history · Economics · Historical Economic and Social Studies
| Citations per year | 0.12 |
|---|---|
| Citation span | 1992 - 2025 (34) |
| Highly cited | No |