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Prices and structural response in English agriculture, 1873–1896

Bibliographic Data

ID8853983
AuthorsE H Hunt (London School of Economics and Political Science), S J Pam (London School of Economics and Political Science)
Year1997
Volume50
Issue3
Pages477-505
Publication date1997-08-01
Open AccessYes
TypeARTICLE
VenueThe Economic History Review (JOURNAL)
Journal identifiersISSN: 0013-0117 • E-ISSN: 1468-0289
PublisherWiley (PUBLISHER • GB)
DOI10.1111/1468-0289.00065
OpenAlexW2023784780
LanguageEN
Citations received5

This article examines an agricultural dimension of the `entrepreneurial failure' debate. It is often claimed that structural change in agriculture was retarded by the conservatism of agriculturalists in the south east who, allegedly, persisted with corn when price changes signalled a switch to meat and dairying. Existing price series and the price evidence as it appeared to farmers and landlords at the time are re‐examined and shown to be neither clear nor consistent. The evidence suggests that contrasts in the fortunes of livestock and arable farmers have been exaggerated and that in this respect, even if not others, arable farmers were less irrational than their critics suppose

Agricultural economics · Agriculture · Arable land · Conservatism · Economics · Geography · Irrational number · Livestock · Market economy · Political science · Cooperative Studies and Economics · Forestry · Historical Economic and Social Studies · Law

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Citations per year0.2
Citation span2001 - 2020 (20)
Highly citedNo

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