Reducing capacity, potentials and water of Apples
Bibliographic Data
| ID | 8919012 |
|---|---|
| Authors | Ray L Shirley, Charles E Blake (Shepherd University) |
| Year | 1955 |
| Volume | 9 |
| Issue | 3 |
| Pages | 269-272 |
| Publication date | 1955-07-01 |
| Open Access | Yes |
| Type | ARTICLE |
| Venue | Economic Botany (JOURNAL) |
| Journal identifiers | ISSN: 0013-0001 • E-ISSN: 1874-9364 |
| Publisher | Springer Science+Business Media (PUBLISHER • DE) |
| DOI | 10.1007/bf02859822 |
| OpenAlex | W1991619634 |
| Language | EN |
| References cited | 1 |
Biology · Botany · Water activity · Water content · Chemistry · Food Science · Horticulture · Plant Physiology and Cultivation Studies
| Highly cited | No |
|---|