Traditional Processing of Black and White Chuño in the Peruvian Andes

Regional Variants and Effect on the Mineral Content of Native Potato Cultivars

Bibliographic Data

ID8919941
AuthorsStef De Haan (0000-0001-8690-1886, International Potato Center, corresponding author), Gabriela Burgos (0000-0002-0268-6785, International Potato Center), Jesús Arcos (Instituto Nacional de Innovación Agraria), Raúl Ccanto (0000-0003-1396-213X), María Scurrah (0000-0003-3276-1616), Elisa Salas (0000-0002-8247-6920, International Potato Center), Merideth Bonierbale (0000-0002-5157-187X, International Potato Center)
Year2010
Volume64
Issue3
Pages217-234
Publication date2010-08-11
Peer ReviewedYes
Open AccessYes
TypeARTICLE
VenueEconomic Botany (JOURNAL)
Journal identifiersISSN: 0013-0001 • E-ISSN: 1874-9364
PublisherSpringer Science+Business Media (PUBLISHER • DE)
DOI10.1007/s12231-010-9128-x
OpenAlexW2086309152
LanguageEN
Citations received7
References cited10