Wild Edible Plants of the Sikkim Himalaya
Marketing, Value Addition and Implications for Management
Dados Bibliográficos
| ID | 8920307 |
|---|---|
| Autores | Manju Sundriyal (G.B. Pant Institute of Himalayan Environment and Development, autor correspondente), R C Sundriyal (0000-0003-0873-0609, G.B. Pant Institute of Himalayan Environment and Development) |
| Ano | 2004 |
| Volume | 58 |
| Fascículo | 2 |
| Páginas | 300-315 |
| Data de publicação | 2004-04-01 |
| Peer Reviewed | Sim |
| Open Access | Sim |
| Tipo | ARTICLE |
| Periódico | Economic Botany (JOURNAL) |
| Identificadores do periódico | ISSN: 0013-0001 • E-ISSN: 1874-9364 |
| Editora | Springer Science+Business Media (PUBLISHER • DE) |
| DOI | 10.1663/0013-0001(2004)058[0300:wepots]2.0.co;2 |
| OpenAlex | W2181133143 |
| Idioma | EN |
| Citações recebidas | 19 |
| Referências citadas | 16 |
Agroforestry · Biology · Botany · Economic botany · Edible plants · Geography · Plant ecology · Statistics · Value (mathematics · Ethnobotanical and Medicinal Plants Studies · Food Science and Nutritional Studies · Mathematics · Seed and Plant Biochemistry
Consumption patterns of wild edibles by the Vasavas
Wild and cultivated plant collections from marketplaces of Odisha, India and their role in livelihood support
Ethnomedicinal appraisal of the medicinal flora among the sub-alpine and alpine Iindigenous communities of Palas Valley Kohistan, Northern Pakistan
Integrating ethnobiological knowledge into biodiversity conservation in the Eastern Himalayas
Economic significance of wild bioresources to rural communities in the Eastern Himalayan state of Assam, Northeast India
Community perceptions and responses on bamboo spread in native forests
Assessment of Local Dependency on Selected Wild Edible Plants and Fruits from Senapati District, Manipur, Northeast India
Wild Edible Plants and Pilgrimage on Wudang Mountain
Edible Wild Plants of Pastorals at High-Altitude Grasslands of Gurez Valley, Kashmir, India
Utilization of non-timber forest products in humid tropics
Drivers of Management of Spider Plant (Gynandropsis gynandra) Across Different Socio-linguistic Groups in Benin and Togo
Dietary Use of Wild Plant Resources in the Sikkim Himalaya, India
Dulong People’s Traditional Knowledge of Caryota obtusa (Arecaceae)
Indigenous communities' perceptions reveal threats and management options of wild edible plants in semiarid lands of northwestern Kenya
Richness of non-timber forest products in Himalayan communities-diversity, distribution, use pattern and conservation status
Berries, greens, and medicinal herbs-mapping and assessing wild plants as an ecosystem service in Transylvania (Romania)
Wild food plants used by the Tibetans of Gongba Valley (Zhouqu county, Gansu, China)
Dietary use and conservation concern of edible wetland plants at indo-burma hotspot
Wild Edible Plant Markets in Kisangani, Democratic Republic of Congo
Valuation of an Amazonian rainforest
Quantitative Ethnobotany and the Case for Conservation in Ammonia
Extraction of non-timber forest products in the Forests of Biligiri Rangan Hills, India. 3. Productivity, extraction and prospects of sustainable harvest of amla phyllanthus emblica, (Euphorbiaceae)
Wild fruits as a contribution to sustainable rural development
Extraction of non-timber forest products in the forests of Biligiri Rangan Hills, India. 1. Contribution to rural income
Fruit yield and economics of jelly and jam production from fruits of some promising Ficus (Fig) tree crops
A method for the economic valuation of non-timber tropical forest products
The economic value and sustainable harvest of plants and animals from the tropical forest
Wild Edible Plants of the Sikkim Himalaya
| Obras citantes distintas | 19 |
|---|---|
| Citações por ano | 0,86 |
| Intervalo de citações | 2004 - 2024 (21) |
| Velocidade de citação | recent |
| Altamente citado | Não |
| Tipos de citação | Neutras: 16 |