Tagua or vegetable ivory —a forest product of Ecuador
Bibliographic Data
| ID | 8921875 |
|---|---|
| Authors | M Acosta-Solis (corresponding author) |
| Year | 1948 |
| Volume | 2 |
| Issue | 1 |
| Pages | 46-57 |
| Publication date | 1948-01-01 |
| Open Access | Yes |
| Type | ARTICLE |
| Venue | Economic Botany (JOURNAL) |
| Journal identifiers | ISSN: 0013-0001 • E-ISSN: 1874-9364 |
| Publisher | Springer Science+Business Media (PUBLISHER • DE) |
| DOI | 10.1007/bf02907918 |
| OpenAlex | W1982564279 |
| Language | EN |
| Citations received | 7 |
Agroforestry · Biology · Botany · Economic botany · Geography · Palm · Plant ecology · Product (mathematics · Tree (set theory · Agricultural and Food Sciences · Environmental Science · Forestry · Mathematics
Deslindes lingüísticos en las tierras bajas del Pacífico ecuatoriano. Tercera parte
Deslindes lingüísticos en las tierras bajas del Pacífico ecuatoriano. Primera parte
Dynamic reciprocal contributions between Indigenous communities and cultural keystone species
Identifying the Ecosystems Services of the Ivory Palm (Phytelephas aequatorialis Spruce)
Productivity and sustainability of a vegetable ivory palm (Phytelephas aequatorialis, arecaceae) under three management regimes in Northwestern Ecuador
Phytelephas aequatorialis (arecaceae) in human and animal nutrition
The vegetable ivory industry
| Citations per year | 0.19 |
|---|---|
| Citation span | 1990 - 2025 (36) |
| Highly cited | No |