Principal wild food plants of the united states excluding alaska and hawaii
Bibliographic Data
| ID | 8922107 |
|---|---|
| Authors | Julia F Morton (University of Miami, corresponding author) |
| Year | 1963 |
| Volume | 17 |
| Issue | 4 |
| Pages | 319-330 |
| Publication date | 1963-10-01 |
| Peer Reviewed | Yes |
| Open Access | Yes |
| Type | ARTICLE |
| Venue | Economic Botany (JOURNAL) |
| Journal identifiers | ISSN: 0013-0001 • E-ISSN: 1874-9364 |
| Publisher | Springer Science+Business Media (PUBLISHER • DE) |
| DOI | 10.1007/bf02860140 |
| OpenAlex | W1996495759 |
| Language | EN |
| Citations received | 7 |
| References cited | 2 |
Biology · Economic botany · Geography · Plant ecology · Ecology · Environmental Science · Forestry · Pacific and Southeast Asian Studies
Potential Food Plants of the Western Missouri Ozarks
Cymopterus bulbosus and Prehistoric Foragers
Starch Remains and Stone Boiling in the Texas Panhandle Part II
Coquille flora (Louisiana)
Ascorbic acid and Vitamin A content of edible wild plants of Ohio and Kentucky
Subsistence Practices and the Occupational Histories of the Little Green Valley
Cymopterus bulbosus and Prehistoric Foragers
| Unique citing works | 7 |
|---|---|
| Citations per year | 0,14 |
| Citation span | 1976 - 2018 (43) |
| Citation velocity | historical |
| Highly cited | No |
| Citation types | Neutral: 7 |