The principal Chinese vegetable foods and food plants of Chinatown markets
Bibliographic Data
| ID | 8922553 |
|---|---|
| Authors | Willard M Porterfield (Prospect Park Hospital, corresponding author) |
| Year | 1951 |
| Volume | 5 |
| Issue | 1 |
| Pages | 3-37 |
| Publication date | 1951-01-01 |
| Peer Reviewed | Yes |
| Open Access | Yes |
| Type | ARTICLE |
| Venue | Economic Botany (JOURNAL) |
| Journal identifiers | ISSN: 0013-0001 • E-ISSN: 1874-9364 |
| Publisher | Springer Science+Business Media (PUBLISHER • DE) |
| DOI | 10.1007/bf02984779 |
| OpenAlex | W2080988971 |
| Language | EN |
| Citations received | 14 |
| References cited | 6 |
Agricultural economics · Archaeology · Biology · China · Chinatown · Curiosity · Economics · Geography · Principal (computer security · Organic Food and Agriculture · Urban Agriculture and Sustainability
Insertions and Deletions
Cultivated Plant Collections from Market Places
Rakkyo or Ch’iao T’ou (Allium Chinense G. Don, Syn. A. bakeri Regel) a little known vegetable crop
Vegetation Analysis of Urban Ethnic Markets Shows Supermarket Generalists and Chinatown Ethnic-specialist Vendors
Culinary Cultural Conservation and Cultural Keystone Food Groups
In vitro opioid receptor affinity and in vivo behavioral studies of Nelumbo nucifera flower
Studies on psychopharmacological effects of Nelumbo nucifera Gaertn. rhizome extract
Ethnobotany
Ethnobotany
Historical overview on domesticated plants in China with special emphasis on the Cucurbitaceae
Ethnobotany of the Wild Mexican Cucurbitaceae1
Loofah—The sponge gourd
The Health of Immigrants to New York City From Mainland China
Chinese functional foods and nutraceuticals
| Unique citing works | 14 |
|---|---|
| Citations per year | 0,2 |
| Citation span | 1955 - 2020 (66) |
| Citation velocity | historical |
| Highly cited | No |
| Citation types | Neutral: 12 |