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The World Food Problem

Tackling the Causes of Undernutrition in the Third World . Phillips Foster Disarray in World Food Markets: A Quantitative Assessment . Rod Tyers , Kym Anderson

Bibliographic Data

ID8923310
AuthorsBruce F Johnston (corresponding author)
Year1995
Volume43
Issue3
Pages677-681
Publication date1995-04-01
Open AccessNo
TypeARTICLE
VenueEconomic Development and Cultural Change (JOURNAL)
Journal identifiersISSN: 0013-0079 • E-ISSN: 1539-2988
PublisherUniversity of Chicago Press (PUBLISHER • US)
DOI10.1086/452178
OpenAlexW2067864343
LanguageEN

Download · Economic growth · Economic history · Economics · Malnutrition · Management · Political science · Quantitative assessment · Regional science · Sociology · Third world · Agriculture and Rural Development Research · Agriculture, Land Use, Rural Development · Computer Science · Global Trade and Competitiveness

Highly citedNo

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