An unsustainable state
Contrasting food practices and state policies in the Czech Republic
Bibliographic Data
| ID | 8945508 |
|---|---|
| Authors | Petr Jehlička (0000-0002-7602-7133, The Open University, corresponding author), J D Smith (0000-0002-7674-6699, The Open University), Joe Smith |
| Year | 2011 |
| Volume | 42 |
| Issue | 3 |
| Pages | 362-372 |
| Publication date | 2011-03-09 |
| Peer Reviewed | Yes |
| Open Access | Yes |
| Type | ARTICLE |
| Venue | Geoforum (JOURNAL) |
| Journal identifiers | ISSN: 0016-7185 • E-ISSN: 1872-9398 |
| Publisher | Elsevier BV (PUBLISHER) |
| DOI | 10.1016/j.geoforum.2011.01.005 |
| OpenAlex | W2039167496 |
| Language | EN |
| Citations received | 31 |
| References cited | 52 |
Barter · Economic system · Economics · Food security · Food systems · Market economy · Political economy · Political science · Politics · Provisioning · Sustainability · Food Waste Reduction and Sustainability · Organic Food and Agriculture · Urban Agriculture and Sustainability
Grow, share or buy? Understanding the diverse economies of urban gardeners
Redes alimentares alternativas e potencialidade ao desenvolvimento do capital social
Reclaiming traditional food systems in alternative food networks. Insights from Mexico city peri-urban agriculture
Towards ordinary rural resilience
‘Subsistence’ Readings
How Are the Landscape Problems in Post-Communist Countries Solved?—Examples from Central European Region (The Czech and Slovak Republic)
Searching for the plot
Quiet sustainability
Food Self‐provisioning in Europe
Motivations of Subsistence Farming in Hungary
Transition heuristic frameworks in research on agro-food sustainability transitions
Inconspicuous adaptations to climate change in everyday life
Urban food governance without local food
Farmers’ markets in Prague
Producing space, cultivating community
Chinese food self-provisioning
Off to market
(Alternative) food consumption practices in Central and Eastern Europe
Beyond rural idyll? Social imaginaries, motivations and relations in Polish alternative food networks
A discursive analysis of oppositional interpretations of the agro-food system
Farmers' markets in Czechia
The political ecology of food
Food Self-Provisioning in Czechia
The loss of land devoted to allotment gardening
The Evolution of Household Foodscapes over Two Decades of Transition in Latvia
Quietly does it
Embedding sustainable diets into urban food strategies
Diversifying Ethnicity in Australia's Population and Environment Debates
The importance of recognizing difference
Community-supported agriculture in Czechia
The Urbanization of Nature in a (Post)Socialist Metropolis
Beyond insatiability – needs theory, consumption and sustainability
Routledge Handbook of Climate Change and Society
Household Exchange Networks in Post-Socialist Slovakia
Who Grows Food in Russia and Eastern Europe
Out of the Woods and into the Lab
Place, Taste, or Face-to-Face? Understanding Producer–Consumer Networks in “Local” Food Systems in Washington State
Ecological citizenship and sustainable consumption
Rural geography
Russian poverty
Standardizing sustainable development? The Forest Stewardship Council’s plantation policy review process as neoliberal environmental governance
The Polanyian Way? Voluntary Food Labels as Neoliberal Governance
Neoliberalizing Space
Subsistence and Sustainability in Post‐industrial Europe
Post‐socialism and the changing geographies of the everyday in Poland
History after the end
Neoliberalism as a mobile technology
Urbanization and class-produced natures
Sustainability schizophrenia or “actually existing sustainabilities?” toward a broader understanding of the politics and promise of local sustainability in the US
Thinking inside the neoliberal box
From feeding the locals to selling the locale
Coming Home to Eat. The Pleasures and Politics of Local Foods
Women (re)construct the plot
Towards a critical political ecology of human–forest interactions
Informal Food Production in the Enlarged European Union
Culture/economy and spaces of economic practice
Neoliberal nature and the nature of neoliberalism
It takes a garden
The Uses of Neoliberalism
Should we go "home" to eat
Neoliberalism and the making of food politics in California
The Czech Environmental Movement's Knowledge Interests in the 1990s
Can we sustain sustainable agriculture? Learning from small-scale producer-suppliers in Canada and the UK
Gender, Consumption and the Relocalisation of Food
Possible Food Economies
Environmental Implications of Eastern Enlargement
Competing Discourses of Sustainable Consumption
Geographies of Neoliberalism in Latin America
Neoliberalising Nature
Understanding Alternative Food Networks
Neoliberalism, Mike Moore, and the WTO
Whatever Happened to Organic? Food, Nature and the Market for "Sustainable" Food
You Can Buy Almost Anything with Potatoes
Neoliberalising Nature
Bringing good food to others
The Elusive Subjects of Neo-Liberalism
The Myth of the Urban Peasant
| Unique citing works | 31 |
|---|---|
| Citations per year | 2,21 |
| Citation span | 2012 - 2026 (15) |
| Citation velocity | current |
| Highly cited | No |
| Citation types | Neutral: 29 |