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Botanicals and the metabolic syndrome

Bibliographic Data

ID9048415
AuthorsAarne Ranta (0000-0002-5060-1598, corresponding author), William T Cefalu (0000-0002-9979-6445), Jianping Ye (0000-0003-3875-365X), Aamir Zuberi, David M Ribnicky, Ilya Raskin (0000-0002-3025-8112), Zhijun Liu (0000-0001-5533-3038), Zhong Q Wang, Phillip J Brantley, Luke Howard (0000-0003-2822-210X), Michael Lefevre (0000-0002-2046-3593)
Year2008
Volume87
Issue2
Pages481S-487S
Publication date2008-02-01
Peer ReviewedYes
Open AccessYes
TypeARTICLE
PublisherElsevier BV (PUBLISHER)
DOI10.1093/ajcn/87.2.481s
OpenAlexW18258643
LanguageEN
Citations received1
References cited29

Metabolic syndrome describes the human condition characterized by the presence of coexisting traditional risk factors for cardiovascular disease, such as hypertension, dyslipidemia, glucose intolerance, and obesity, in addition to nontraditional cardiovascular disease risk factors, such as inflammatory processes and abnormalities of the blood coagulation system. Although the specific etiology for metabolic syndrome is not known, insulin resistance--a clinical state in which a normal or elevated insulin concentration reflects an impaired biological response--is present and is considered a key pathophysiologic abnormality. As such, metabolic syndrome can be considered to be a prediabetic state and contributes greatly to increased morbidity and mortality in humans. Given the public health significance of metabolic syndrome, successful strategies are direly needed to intervene in its development. As such, nutritional supplementation with botanicals that effectively address pathogenic mechanisms, combined with the acceptance and widespread use of botanical supplements by the general public, represents an attractive, novel, and potentially effective approach to the problem. Thus, the overall goal of our botanical research center is to comprehensively evaluate botanicals in addressing the pathophysiologic mechanisms that lead to the development of insulin resistance and metabolic syndrome. Currently, each of the 3 research projects evaluates a specific botanical [Russian tarragon (Artemisia dracunculus L), shilianhua (Sinocrassula indica), and grape (Vitus vinifera) anthocyanins] and assesses the effect on pathogenic mechanisms leading to the development of insulin resistance. With the completion of our research, we anticipate a better understanding of the cellular mechanisms by which insulin resistance develops and the role of botanicals in modulating the progression to metabolic syndrome.

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  • An extract of Artemisia dracunculus L. stimulates insulin secretion from β cells, activates AMPK and suppresses inflammation

    Open Access•Sita Aggarwal, Giri Shailendra et al.•Journal of Ethnopharmacology•2015

  • The Metabolic Syndrome and Total and Cardiovascular Disease Mortality in Middle-aged Men

    Hanna-Maaria Lakka, Hanna‐Maaria Lakka•JAMA•2002

  • Cardiovascular Morbidity and Mortality Associated With the Metabolic Syndrome

    Bo Isomaa, Peter Almgren et al.•Diabetes Care•2001

  • Effects of Artemisia pallens Wall. on blood glucose levels in normal and alloxan-induced diabetic rats

    Open Access•A Subramoniam, P Pushpangadan et al.•Journal of Ethnopharmacology•1996

  • Prolog and Natural Language Analysis

    P Harrison, S P Harrison et al.•Language•1988

Unique citing works1
Citations per year0,09
Citation span2015 - 2015 (1)
Citation velocityhistorical
Highly citedNo
Citation typesNeutral: 1

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