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Narratives of food insecurity in the penal colony

Interpreting memories of ‘slow violence’ in French Guiana and New Caledonia

Bibliographic Data

ID9284102
AuthorsSophie Fuggle (0000-0001-9688-9593, Nottingham Trent University, corresponding author)
Year2023
Volume32
Issue1
Pages121-138
Publication date2023-08-04
Open AccessYes
TypeARTICLE
VenueModern & Contemporary France (JOURNAL)
Journal identifiersISSN: 0963-9489 • E-ISSN: 1469-9869
PublisherTaylor & Francis (PUBLISHER • GB)
DOI10.1080/09639489.2023.2230448
OpenAlexW4385580665
LanguageEN
Citations received1
References cited20

After decades of collective forgetting, heritage initiatives have resulted in the restoration of sites linked to France’s former penal colonies in French Guiana and New Caledonia which operated in the nineteenth and twentieth centuries. In both territories, museums dedicated to the history of the ‘bagne’ have been created in buildings once used as kitchens and bakeries. However, as with other forms of penal heritage, the opportunity to create more nuanced and sustained narratives around the lived experience of food insecurity for those sent to the penal colonies remains subordinated to more sensationalist accounts of physical constraint and corporal punishment. This article analyses existing narratives and museography at the two sets of sites, identifying potential for further memory and interpretive work around food, nutrition, and sustainability. The article explores convict memoirs and correspondence that emphasise the ‘slow violence’ of malnutrition resulting from poor-quality produce and unequal distributions of rations amongst convict populations. The wider intention is to consider how historical narratives of food insecurity can be developed at sites of former penal heritage to foster awareness and empathy around contemporary forms of food poverty, emphasising that food insecurity is still used as a form of control within spaces of confinement

Archaeology · Art · Criminology · Ethnology · Food insecurity · Food security · Geography · Literature · Narrative · Sociology · African history and culture studies · Anthropological Studies and Insights · Global Maritime and Colonial Histories · History

  • Incarceration and food insecurity

    Open Access•Sophie Fuggle, Laura Mcatackney•Curator The Museum Journal•2024

  • The Prison Boundary

    Open Access•Jennifer Turner•Prison Boundary•2016

  • Space in the TropicsFrom Convicts to Rockets in French Guiana

    P Redfield•Space in the Tropics•2000

  • Research Methods for Anthropological Studies of Food and Nutrition

    Open Access•Janet Chrzan, John Brett•Research Methods for Anthropologica…•2017

  • L’Archipel des forçats

    Open Access•Louis-José Barbançon•L’Archipel des forçats•2003

  • Les bagnes coloniaux

    Open Access•Marc Renneville•Criminocorpus revue hypermédia•2022

  • Slow Violence and the Environmentalism of the Poor

    Rob Nixon•Slow violence and the environmental…•2011

  • Food

    Rachel Buller•Museums & Social Issues•2012

  • Museums, Food, and Art

    Lisa Silagyi•Museums & Social Issues•2012

  • Food and Scientific Illiteracy

    Mary L Nucci, William K Hallman•Museums & Social Issues•2012

  • What We Talk About When We Talk About Food

    Adam Zev Steinberg, Adam Steinberg•The Public Historian•2012

  • Hungry for Peace

    Open Access•Lisa Yun Lee•Peace & Change•2011

  • A Natural Hulk

    Open Access•Katherine Roscoe•International Review of Social…•2018

  • Pour une psycho-sociologie de l'alimentation contemporaine

    Open Access•Roland Barthes•Annales Histoire Sciences Sociales•1961

Citations per year0.5
Citation span2024 - 2024 (1)
Highly citedNo

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