Food, Volume II. Studies in Administration and Control
Bibliographic Data
| ID | 9703430 |
|---|---|
| Authors | E M Hugh-Jones (corresponding author), Richard Hammond (0000-0001-5433-4469), R J Hammond |
| Year | 1957 |
| Volume | 67 |
| Issue | 267 |
| Pages | 532 |
| Publication date | 1957-09-01 |
| Peer Reviewed | Yes |
| Open Access | No |
| Type | ARTICLE |
| Venue | The Economic Journal (JOURNAL) |
| Journal identifiers | ISSN: 0013-0133 • E-ISSN: 1468-0297 |
| Publisher | Oxford University Press (OUP) (PUBLISHER) |
| DOI | 10.2307/2227384 |
| OpenAlex | W2328910349 |
| Language | EN |
| Citations received | 1 |
Journal Article Food, Volume II. Studies in Administration and Control Get access Food, Volume II. Studies in Administration and Control. By R. J . Hammond. History of the Second World War, United Kingdom Civil Series, edited by Sir Keith Hancock. (London: H.M. Stationery Office and Longmans, 1956. Pp. 835. 50s.) E. M. Hugh-Jones E. M. Hugh-Jones Keble College, Oxford Search for other works by this author on: Oxford Academic Google Scholar The Economic Journal, Volume 67, Issue 267, 1 September 1957, Pages 532–535, https://doi.org/10.2307/2227384 Published: 01 September 1957
Administration (probate law · Economic history · Political science · Agricultural Economics and Policy · Classics · Historical Economic and Social Studies · History · Law
| Unique citing works | 1 |
|---|---|
| Citations per year | 0,03 |
| Citation span | 1994 - 1994 (1) |
| Citation velocity | historical |
| Highly cited | No |
| Citation types | Neutral: 1 |