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The Economic Consequences of Sir Robert Peel

A Quantitative Assessment of the Repeal of the Corn Laws

Bibliographic Data

ID9704987
AuthorsDouglas A Irwin (0000-0002-9310-2799, Dartmouth College, corresponding author), Maksym G Chepeliev (Purdue University, USA), Maksym Chepeliev (0000-0001-8585-2314, Purdue University West Lafayette)
Year2021
Volume131
Issue640
Pages3322-3337
Publication date2021-11-08
Peer ReviewedYes
Open AccessYes
TypeARTICLE
VenueThe Economic Journal (JOURNAL)
Journal identifiersISSN: 0013-0133 • E-ISSN: 1468-0297
PublisherOxford University Press (PUBLISHER • GB)
DOI10.1093/ej/ueab029
OpenAlexW3154395243
LanguageEN
Citations received3
References cited25

This paper provides a quantitative general equilibrium evaluation of the repeal of Britain's Corn Laws in 1846. Using a detailed input-output matrix of the British economy in 1841, we find the abolition of Britain's tariff on imported grain left overall welfare roughly unchanged as the static efficiency gains are offset by terms-of-trade losses. Labourers and capital owners gained a slight amount at the expense of landowners. Combining these changes in factor payments with the different consumption patterns across income groups, we find that the top 10% of income earners lost while the bottom 90% of income earners gained

Agricultural economics · Capital (architecture · Consumption (sociology · Economics · International economics · Market economy · Payment · Repeal · Tariff · Welfare · Economics of Agriculture and Food Markets · Finance · Global trade and economics · Historical Economic and Social Studies · Law

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    Open Access•Kym Anderson•Food Policy•2022

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Unique citing works3
Citations per year0,75
Citation span2022 - 2025 (4)
Citation velocityrecent
Highly citedNo
Citation typesNeutral: 3
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