The Importance of the Near East in Problems of Raw Materials and Foodstuffs
Bibliographic Data
| ID | 9751098 |
|---|---|
| Authors | Edward Mead Earle (Columbia University, corresponding author) |
| Year | 1924 |
| Volume | 112 |
| Issue | 1 |
| Pages | 183-186 |
| Publication date | 1924-03-01 |
| Peer Reviewed | Yes |
| Open Access | Yes |
| Type | ARTICLE |
| Venue | The Annals of the American Academy of Political and Social Science (JOURNAL) |
| Journal identifiers | ISSN: 0002-7162 • E-ISSN: 1552-3349 |
| Publisher | SAGE Publications (PUBLISHER • US) |
| DOI | 10.1177/000271622411200109 |
| OpenAlex | W2053365841 |
| Language | EN |
Biology · Business · Raw material · Animal Diversity and Health Studies · Archaeology and Historical Studies · Ecology · Environmental Science · Middle East and Rwanda Conflicts
| Citation velocity | historical |
|---|---|
| Highly cited | No |