Feeding the World
A Challenge for the Twenty-First Century
Bibliographic Data
| ID | 9828030 |
|---|---|
| Authors | Richard N Cooper (corresponding author), Vaclav Smil (0000-0002-8142-298X) |
| Year | 2000 |
| Volume | 79 |
| Issue | 6 |
| Pages | 177 |
| Publication date | 2000-01-01 |
| Peer Reviewed | Yes |
| Open Access | No |
| Type | ARTICLE |
| Venue | Foreign Affairs (JOURNAL) |
| Journal identifiers | ISSN: 0015-7120 • E-ISSN: 2327-7793 |
| Publisher | JSTOR (PUBLISHER) |
| DOI | 10.2307/20049992 |
| OpenAlex | W4243136171 |
| Language | EN |
| Citations received | 8 |
Ancient history · Development economics · Economics · Political science · Agriculture and Rural Development Research · History
The Progressive Increase of Food Waste in America and Its Environmental Impact
The importance of reduced meat and dairy consumption for meeting stringent climate change targets
Applying Industrial Symbiosis to Smallholder Farms
Westernization of Asian diets and the transformation of food systems
Food appropriation through large scale land acquisitions
Extractive industries and the environment
El problema de la alimentación
The future of food — Scenarios and the effect on natural resource use in agriculture in 2050
| Unique citing works | 8 |
|---|---|
| Citations per year | 0,4 |
| Citation span | 2006 - 2021 (16) |
| Citation velocity | historical |
| Highly cited | No |
| Citation types | Neutral: 8 |