The Nutrition Transition and Obesity in the Developing World
Bibliographic Data
| ID | 23328913 |
|---|---|
| Authors | Barry M Popkin (0000-0001-9495-9324, University of North Carolina at Chapel Hill, corresponding author) |
| Year | 2001 |
| Volume | 131 |
| Issue | 3 |
| Pages | 871S-873S |
| Publication date | 2001-03-01 |
| Peer Reviewed | Yes |
| Open Access | Yes |
| Type | ARTICLE |
| Venue | The Journal of Nutrition (JOURNAL) |
| Journal identifiers | ISSN: 0022-3166 • E-ISSN: 1541-6100 |
| Publisher | Elsevier BV (PUBLISHER) |
| DOI | 10.1093/jn/131.3.871s |
| PMID | 11238777 |
| OpenAlex | W2109872872 |
| Language | EN |
| Citations received | 286 |
| References cited | 11 |
Biology · China · Developing country · Environmental health · Geography · Latin Americans · Nutrition transition · Obesity · Overweight · Political science · Population · Socioeconomic status · Sociology · Urbanization · Child Nutrition and Water Access · Demography · Medicine · Nutritional Studies and Diet · Obesity, Physical Activity, Diet · Gerontology
Corresponsabilidad en salud como base de un plan de acción interinstitucional
Lactational Amenorrhoea in Well-Nourished Toba Women of Formosa, Argentina
Nutritional Status of Adolescents in the Context of the Moroccan Nutritional Transition
Domestic Violence and Obesity in Egyptian Women
Health Risk Behavior
Ecologia Política da comida e nutrição em duas comunidades quilombolas do Vale do Ribeira (Estado de São Paulo, Brasil)
The Metabolic Ghetto
Nutritional status associated with metabolic syndrome
Assessment of liver function tests and bioelectrical impedence body fat analysis in obese adolescents
Dietary Patterns of Children from the Amazon Region of Ecuador
Childs growth and nutritional status in two communities-Mishing tribe and Kaibarta caste of Assam, India
Pregnancy outcome and delivery in Spanish and migrant women
Global influences on milk purchasing in New Zealand – implications for health and inequalities
Beyond protein intake
Desigualdades sociales en el consumo de verduras y frutas según características de los hogares argentinos
Transición demográfica y variaciones de las componentes demográficas en el período intercensal 2001-2010 en Argentina. Un análisis por regiones socioeconómicas construidas
Galguerías' de los nuevos tiempos. Ideologías indígenas de la transición alimentaria y nutricional en el oriente de Guatemala
Are stunted child – overweight mother pairs a real defined entity or a statistical artifact
The Influence of Household Refrigerator Ownership on Diets in Vietnam
Prevalência de sobrepeso e obesidade em adolescentes escolares do município de Fortaleza, Brasil
Nutritional status and dietary intake of urban residents in Gondar, Northwest Ethiopia
Nutritional status of children under 5 years of age in the Brazilian Western Amazon before and after the Interoceanic highway paving
Influência Do Excesso De Peso Dos Pais Em Relação Ao Sobrepeso E Obesidade Dos Filhos
Longitudinal Analysis of Weight Perception and Psychological Factors in Chinese Adolescents
Estado nutricional en la marginación y la pobreza de adultos triquis del estado de Oaxaca, México
Epidemiologia do sobrepeso e da obesidade e seus fatores determinantes em Belo Horizonte (MG), Brasil
Assessment of Malnutrition in Punjabi Urban Males According to Body Mass Index (BMI) and Weight for Height Criteria
Obesity and the Metabolic Syndrome in Developing Countries
Construire des politiques alimentaires urbaines
Parental weight changes as key predictors of child weight changes
Prevalence of obesity in a rural Asian Indian (Bangladeshi) population and its determinants
Exploring the association between socio-economic and environmental factors and food consumption in Iran
Inequality in health opportunities in Indonesia
Biological Health Risks and Economic Development
Childhood Obesity in Developing Countries
Global changes in diets and the consequences for land requirements for food
Globalization of Diabetes
Learning to eat
Obesity in Low- and Middle-Income Countries
The Relative Caloric Prices of Healthy and Unhealthy Foods Differ Systematically across Income Levels and Continents
Urbanization and its implications for food and farming
The emerging epidemic of obesity in developing countries
Global obesity
Overweight with concurrent stunting in very young children from rural Mexico
Global, regional, and national prevalence of overweight and obesity in children and adults during 1980–2013
A cross-cultural analysis of ‘motivation for eating’ as a potential factor in the emergence of global obesity
Obesity in sub-Saharan Africa
Consumption of four unhealthy commodities and exposure to advertising, sponsorship, and promotion in Bamako, Mali
Links Between Mortality and Socioeconomic Characteristics, Disease Burden, and Biological and Physical Functioning in the Aging Chinese Population
Heterogeneity in Asian Americans’ mortality trends, 2000–2022
In urban South Africa, 16 year old adolescents experience greater health equality than children
Infant and young child feeding practices and nutritional status in Bhutan
Influence of early life factors on body mass index trajectory during childhood
Associations between Cultural Identity, Household Membership and Diet Quality among Native Hawaiian, Pacific Islander, and Filipino Infants in Hawaiʻi
Impact of socio-economic factors on stroke prevalence among urban and rural residents in Mainland China
Re-look at socioeconomic inequalities in stroke prevalence among urban Chinese
Explaining adverse cholesterol levels and distinct gender patterns in an Indonesian population compared with the U.S
Lifestyle Factors Associated with Metabolic Syndrome in Urban Cambodia
The intergenerational transmission of BMI in China
The Effects of the Covid-19 Pandemic on Nutrition, Health and Environment in Indonesia
Obesity in Eastern Europe
The contribution of urbanization to non-communicable diseases
High prevalence of hyperglycaemia and the impact of high household income in transforming Rural China
Body mass index, socio-economic status and socio-behavioral practices among Tz’utujil Maya women
Looking For Food
Socioeconomic inequality in excessive body weight in Indonesia
Prevalence and factors associated with overweight and obesity in selected health areas in a rural health district in Cameroon
Sugar-Sweetened Beverages, Foods of Low Nutritional Value, and Child Undernutrition in Cambodia
Sedentary work and expanding waistlines
Hundreds of millions of people in the tropics need both wild harvests and other forms of economic development for their well-being
Predicting metabolic syndrome risk in Chinese adults using integrated features of movement behaviors and dietary intake
Economic development, urbanization, technological change and overweight
The Consumption of Sweets and Academic Performance among Mongolian Children
Changing gender roles and relations in food provisioning among matrilineal Khasi and patrilineal Chakhesang Indigenous rural People of North‐East India
Association of Maternal and Child Health Center (Posyandu) Availability with Child Weight Status in Indonesia
Exploring the relationship between dietary patterns and obesity among Nigerian adults
Mothers' groups enrich diet and culture through promoting traditional Quichua foods
The Global and the Local
Body size and obesity patterns in Caboclo populations from Pará, Amazonia, Brazil
Infant and young child feeding practices and nutritional status in Bhutan
Night light intensity and women’s body weight
Empowering women, enhancing diets
Female University Students’ Physical Activity Levels and Associated Factors—A Cross-Sectional Study in Southwestern Saudi Arabia
The impact of conditional cash transfers on nutrition outcomes
Nutritional status and socioeconomic change among Toba and Wichí populations of the Argentinean Chaco
The UK’s middle-income dietary trap
Generation Z's perception of food healthiness
Temporal trend and influencing factors of high-risk pregnancy in China
Impact of Environmental Exposure on Chronic Diseases in China and Assessment of Population Health Vulnerability
Obesogenicity of food in the informal food retail environment of low- and middle-income countries
From individual behaviour strategies to sustainable food systems
Does food import contribute to rising obesity in low‐ and middle‐income countries
Weight gain is associated with shorter lifespan
Nationally representative surveys show gradual shifting of overweight and obesity towards poor and less-educated women of reproductive age in Nepal
Designing interventions in local value chains for improved health and nutrition
Community empowerment in changing environments
Inequality in children’s well-being and development
Overweight in Urban Schoolchildren Assessed by Body Mass Index and Body Fat Mass in Dalian, China
From diversity to uniformity
The Opacity of Reduction
The Nutrition Transition in Low-Income Countries
Shifting obesity trends in Brazil
The Nutrition Transition
Dietary fat intake does affect obesity!
The nutrition transition and its health implications in lower-income countries
Urbanization, Lifestyle Changes and the Nutrition Transition
Structural Change in the Impact of Income on Food Consumption in China, 1989-1993
Rural Electrification and Fertility Change in the Southern Philippines
| Unique citing works | 286 |
|---|---|
| Citations per year | 11,44 |
| Citation span | 2001 - 2026 (26) |
| Citation velocity | current |
| Highly cited | Yes |
| Citation types | Neutral: 257 |