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Organic Contents of Ancient Vessels

Materials Analysis and Archaeological Investigation

Bibliographic Data

ID7605000
AuthorsBrenda Kennedy, Brenda V Kennedy, William R Biers, Patrick E Mcgovern (0000-0001-7113-3693)
Year1992
Volume57
Issue4
Pages743
Publication date1992-10-01
Peer ReviewedYes
Open AccessNo
TypeARTICLE
VenueAmerican Antiquity (JOURNAL)
Journal identifiersISSN: 0002-7316 • E-ISSN: 2325-5064
PublisherCambridge University Press (CUP) (PUBLISHER)
DOI10.2307/280847
OpenAlexW2333638729
LanguageEN
Citations received20

Archaeology · Geography · Cultural Heritage Materials Analysis · History · Maritime and Coastal Archaeology · Metallurgy and Cultural Artifacts

  • Possible leafy vegetables in prehistoric southern Vietnamese cuisine with a distinctive biomolecular profile

    Open Access•Michelle S Eusebio, P J Piper et al.•Journal of Archaeological Science…•2022

  • Contamination in Organic Residue Analysis

    Laura B Mazow, Susanne Grieve et al.•Journal of Eastern Mediterranean…•2014

  • Taxonomic characterisation of fresh Dipterocarpaceae resins by gas chromatography-mass spectrometry (GC-MS)

    Open Access•Pauline Burger, Armelle Charrié-Duhaut et al.•Archaeological and Anthropological…•2011

  • Recent ceramic analysis

    Open Access•P M Rice•Journal of Archaeological Research•1996

  • Amino acid analysis of food residues in pottery

    Open Access•Barry Fankhauser•Archaeology in Oceania/Archæology…•1997

  • Human skeletal remains from cremation urns in the National Museum of denmark

    Open Access•M J Becker•International Journal of…•2001

  • Cremated human skeletal remains from three Roman Glass urns from Italy in the National Museum of Denmark

    Open Access•Marshall Joseph Becker•International Journal of…•1997

  • Organic Geochemical Evidence for Pine Tar Production in Middle Eastern Sweden During the Roman Iron Age

    Open Access•Björn Hjulström, Sven Isaksson et al.•Journal of Archaeological Science•2005

  • The meals in a Tuscan building yard during the Middle Age. Characterization of organic residues in ceramic potsherds

    Open Access•Gianluca Giorgi, Laura Salvini et al.•Journal of Archaeological Science•2010

  • Identifying biomolecular origins of solid organic residues preserved in Iron Age Pottery using DTMS and MVA

    Open Access•T F M OUDEMANS, Gert B Eijkel et al.•Journal of Archaeological Science•2006

  • Identification of maize in absorbed organic residues

    Open Access•Eleanora A Reber, R P Evershed•Journal of Archaeological Science•2003

  • Ptolemaic Agriculture, “Syrian Wheat”, and Triticum aestivum

    Open Access•Andrea M Berlin, Terry Ball et al.•Journal of Archaeological Science•2003

  • Molecular biology and archaeology

    K D Thomas•World Archaeology•1993

  • Identifying problematic remains of ancient plant foods

    G C Hillman, Gordon Hillman et al.•World Archaeology•1993

  • From Susa to Anuradhapura

    Open Access•Ben Stern, Jacques Connan et al.•Archaeometry•2008

  • The Archaeological Origin and Significance of the Dolphin Vase as Determined by Neutron Activation Analysis

    Patrick E Mcgovern, Janine Bourriau et al.•Bulletin of the American Schools…•1994

  • Roman Pottery in the Archaeological Record

    Open Access•J Theodore Pena, Jasquelin Peña•Roman Pottery in the Archaeological…•2007

  • Recent Research in Paleoethnobotany

    Open Access•C A Hastorf•Journal of Archaeological Research•1999

  • Alcohol

    Michael Dietler•Annual Review of Anthropology•2006

  • The wheeled cauldrons and the wine

    Open Access•Gad Rausing•Antiquity•1997

Unique citing works20
Citations per year0,61
Citation span1993 - 2022 (30)
Citation velocityhistorical
Highly citedNo
Citation typesNeutral: 4
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