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Jordan Hristov

Datos Biográficos

ID6322344
NOMBREJordan Hristov
NOMBRESJordan
APELLIDOHristov
FIRMAHRISTOV J
AFILIACIONESJoint Research Center
ORCID0000-0002-9303-5645
VERIFICADOSí
TOTAL DE OBRAS6
TOTAL DE CITAS5
TOTAL COMO AUTOR6
TOTAL COMO EDITOR0
PRIMER AÑO DE PUBLICACIÓN2019
AÑO MÁS RECIENTE DE PUBLICACIÓN2026
ÍNDICE H2
  • Pricing GHG emissions in agriculture

    Open Access•Mattia Ricci, Ignácio Pérez Domínguez et al.•ARTICLE•Ecological Economics•2026

  • Effects of EU policy and climate change on future delivery of nutrients to European freshwater and seas

    Open Access•Bruna Grizzetti, Ángel Udías et al.•ARTICLE•Environmental Research Letters•2025

    In Europe, excessive nutrient pollution in freshwater and marine ecosystems poses a significant threat to human uses of water resources and disrupts aquatic ecosystems, compromising essential ecosystem services. The effectiveness of existing EU policies aimed at mitigating nutrient pollution will be influenced by the combined impact of climate variability and change. It remains uncertain whether current policies will suffice to reduce nutrient po…

  • Bundling measures for food systems transformation

    Open Access•Marina Sundiang, Thais Diniz Oliveira et al.•ARTICLE•The Lancet Planetary Health•2025•Referencias: 9

  • Economic impacts of climate change on EU agriculture

    Open Access•Jordan Hristov, Ignácio Pérez Domínguez et al.•ARTICLE•Environmental Research Letters•2023

    This paper analyses how climate change might impact EU agricultural markets by mid-century, considering a large ensemble of climate change projections from different models, market adjustments and trade feedbacks. Applying consistent climate change driven productivity shocks to a global multi-commodity agricultural market model we show that the negative direct effects from climate change on crop production in the EU could be offset by market and …

  • Co-benefits of a flexitarian diet for air quality and human health in Europe

    Open Access•Mihály Himics, Elias Giannakis et al.•ARTICLE•Ecological Economics•2021•Citada por: 2

    Agriculture is a major source of air pollution in Europe, with adverse impacts on human health. Having recognized the serious health outcomes, and in direct response to public demand for a cleaner environment, European public policies are aiming to reduce air pollution. This study proposes a shift to more plant-based human diets to help achieve bold reduction targets for air pollution from agriculture. To assess the potential reduction in agricul…

  • A suboptimal array of options erodes the value of CAP ecological focus areas

    Open Access•Lovisa Nilsson, Yann Clough et al.•ARTICLE•Land Use Policy•2019•Citada por: 3•Referencias: 55

    As a part of the greening of the EU’s Common Agricultural Policy in 2013, Ecological Focus Areas (EFA) became mandatory for many European farmers, with the aim to enhance on-farm biodiversity. However, their effects on biodiversity have been disputed. In this interdisciplinary effort, we assessed the effects of current and alternative formulations of EFA regulations in Sweden. By complementing economic and ecological modelling with interviews wit…

  • A suboptimal array of options erodes the value of CAP ecological focus areas

    Open Access•Lovisa Nilsson, Yann Clough et al.•ARTICLE•Land Use Policy•2019•Citada por: 3•Referencias: 55

    As a part of the greening of the EU’s Common Agricultural Policy in 2013, Ecological Focus Areas (EFA) became mandatory for many European farmers, with the aim to enhance on-farm biodiversity. However, their effects on biodiversity have been disputed. In this interdisciplinary effort, we assessed the effects of current and alternative formulations of EFA regulations in Sweden. By complementing economic and ecological modelling with interviews wit…

  • Co-benefits of a flexitarian diet for air quality and human health in Europe

    Open Access•Mihály Himics, Elias Giannakis et al.•ARTICLE•Ecological Economics•2021•Citada por: 2

    Agriculture is a major source of air pollution in Europe, with adverse impacts on human health. Having recognized the serious health outcomes, and in direct response to public demand for a cleaner environment, European public policies are aiming to reduce air pollution. This study proposes a shift to more plant-based human diets to help achieve bold reduction targets for air pollution from agriculture. To assess the potential reduction in agricul…

  • A suboptimal array of options erodes the value of CAP ecological focus areas

    Open Access•Lovisa Nilsson, Yann Clough et al.•ARTICLE•Land Use Policy•2019•Citada por: 3•Referencias: 55

    As a part of the greening of the EU’s Common Agricultural Policy in 2013, Ecological Focus Areas (EFA) became mandatory for many European farmers, with the aim to enhance on-farm biodiversity. However, their effects on biodiversity have been disputed. In this interdisciplinary effort, we assessed the effects of current and alternative formulations of EFA regulations in Sweden. By complementing economic and ecological modelling with interviews wit…

  • Co-benefits of a flexitarian diet for air quality and human health in Europe

    Open Access•Mihály Himics, Elias Giannakis et al.•ARTICLE•Ecological Economics•2021•Citada por: 2

    Agriculture is a major source of air pollution in Europe, with adverse impacts on human health. Having recognized the serious health outcomes, and in direct response to public demand for a cleaner environment, European public policies are aiming to reduce air pollution. This study proposes a shift to more plant-based human diets to help achieve bold reduction targets for air pollution from agriculture. To assess the potential reduction in agricul…

  • Economic impacts of climate change on EU agriculture

    Open Access•Jordan Hristov, Ignácio Pérez Domínguez et al.•ARTICLE•Environmental Research Letters•2023

    This paper analyses how climate change might impact EU agricultural markets by mid-century, considering a large ensemble of climate change projections from different models, market adjustments and trade feedbacks. Applying consistent climate change driven productivity shocks to a global multi-commodity agricultural market model we show that the negative direct effects from climate change on crop production in the EU could be offset by market and …

  • Effects of EU policy and climate change on future delivery of nutrients to European freshwater and seas

    Open Access•Bruna Grizzetti, Ángel Udías et al.•ARTICLE•Environmental Research Letters•2025

    In Europe, excessive nutrient pollution in freshwater and marine ecosystems poses a significant threat to human uses of water resources and disrupts aquatic ecosystems, compromising essential ecosystem services. The effectiveness of existing EU policies aimed at mitigating nutrient pollution will be influenced by the combined impact of climate variability and change. It remains uncertain whether current policies will suffice to reduce nutrient po…

  • Bundling measures for food systems transformation

    Open Access•Marina Sundiang, Thais Diniz Oliveira et al.•ARTICLE•The Lancet Planetary Health•2025•Referencias: 9

  • Pricing GHG emissions in agriculture

    Open Access•Mattia Ricci, Ignácio Pérez Domínguez et al.•ARTICLE•Ecological Economics•2026

Agriculture (5 obras) · Ecology (4 obras) · Economics (4 obras) · Geography (4 obras) · Natural resource economics (4 obras) · Agricultural economics (3 obras) · Climate change (3 obras) · Agriculture Sustainability and Environmental Impact (2 obras) · Business (2 obras) · Ecosystem (2 obras)

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