Nutritional status mediates the relationship between depression and mild cognitive impairment among Chinese community-dwelling older adults

Datos Bibliográficos

ID15528263
AutoresXiaoyu Chen (0000-0003-1741-0674, Shanghai University of Medicine and Health Sciences, autor de correspondencia), Peipei Han (0000-0002-2947-917X, Shanghai University of Medicine and Health Sciences), Zhenwen Liang (0000-0002-4165-5498, Shanghai University of Medicine and Health Sciences), Liou Cao (Renji Hospital), Jing Gao (0000-0002-0020-0622, Community Health Center), Qi Guo (0000-0003-2594-8634, Shanghai University of Medicine and Health Sciences)
Año2026
Volumen17
Páginas1684063-1684063
Fecha de publicación2026-03-04
Peer ReviewedSí
Open AccessSí
TipoARTICLE
RevistaFrontiers in Psychiatry (JOURNAL)
Identificadores de la revistaISSN: 1664-0640 • E-ISSN: 1664-0640
EditorialFrontiers Media (PUBLISHER • CH)
DOI10.3389/fpsyt.2026.1684063
PMID41858647
OpenAlexW7133564843
IdiomaEN
Referencias citadas6

Individuals at risk of malnutrition or depressed were associated with MCI. Poor nutritional condition mediates the association between depression and MCI in older adults. Early nutritional interventions may mitigate cognitive decline in depressed older adults

Activities of daily living · Cognition · Confounding · Depression (economics · Geriatric Depression Scale · Logistic regression · Malnutrition · Mediation · Dementia and Cognitive Impairment Research · Frailty in Older Adults · Nutrition and Health in Aging