Resilience and local dietary adaptation in rural Poland, 1000–1400 CE
Datos Bibliográficos
| ID | 18927332 |
|---|---|
| Autores | L J Reitsema (0000-0003-1127-3496, University of Georgia, autor de correspondencia), Tomasz Kozłowski (0000-0001-5242-6095, Nicolaus Copernicus University), Douglas E Crews (0000-0002-3321-5898, The Ohio State University), M Anne Katzenberg (0000-0001-7977-4188, University of Calgary), Wojciech Chudziak (0000-0003-3409-0991, Nicolaus Copernicus University) |
| Año | 2017 |
| Volumen | 45 |
| Páginas | 38-52 |
| Fecha de publicación | 2017-03-01 |
| Peer Reviewed | Sí |
| Open Access | Sí |
| Tipo | ARTICLE |
| Revista | Journal of Anthropological Archaeology (JOURNAL) |
| Identificadores de la revista | ISSN: 0278-4165 • E-ISSN: 1090-2686 |
| Editorial | Elsevier BV (PUBLISHER) |
| DOI | 10.1016/j.jaa.2016.11.001 |
| OpenAlex | W2549230317 |
| Idioma | EN |
| Citas recibidas | 22 |
| Referencias citadas | 74 |
Agriculture · Archaeology · Biology · Geography · Population · Psychological resilience · Sociology · Urbanization · Archaeology and ancient environmental studies · Demography · Isotope Analysis in Ecology · Pacific and Southeast Asian Studies · Ecology
Disability in a medieval village community
První výsledky rekonstrukce stravy jedinců pohřbených u hřbitovního karneru Všech svatých v Kutné Hoře – Sedlci
Stav izotopových výzkumů stravy, rezidenční mobility a zemědělského hospodaření populace Velké Moravy (9.–10. století)
Skeletal frailty at Kałdus, a medieval Poland early Piast dynasty cemetery
Investigating infant feeding development in wild chimpanzees using stable isotopes of naturally shed hair
Terrestrial diet in prehistoric human groups from southern Poland based on human, faunal and botanical stable isotope evidence
The dIana database – Resource for isotopic paleodietary research in the Baltic Sea area
A tale of two villages
Diet in high mediaeval Florence through stable isotope analysis of carbon, nitrogen and sulphur
Social status and diet. Reconstruction of diet of individuals buried in some early medieval chamber graves from Poland by carbon and nitrogen stable isotopes analysis
Economic access influences degenerative spine disease outcomes at rural Late Medieval Villamagna (Lazio, IT )
The medieval dietary transition in the ecclesiastical centre of Stará Boleslav (9th-15th centuries AD, Czechia)
Diet at the medieval stronghold of Kalisz-Zawodzie (Poland)
Life and death in the medieval mining centre of Kutná Hora - reconstructing diets during the recurrent mortality crises of the 14th century AD (Czechia)
Bioarchaeological evidence for ancient human diet and migration at Epidamnus/Dyrrachion and Apollonia in Illyria, Albania
Economic and socio-cultural consequences of changing political rule on human and faunal diets in medieval Valencia (c. fifth-fifteenth century AD) as evidenced by stable isotopes
Dukes, elites, and commoners
Multidisciplinary investigations of the diets of two post-medieval populations from London using stable isotopes and microdebris analysis
Dental caries and isotope studies in the population of Radom (Poland) between the 11th and 19th centuries
Isotopic evidence of possible long-distance freshwater fish trade in the 13th to 14th century Chełm, modern Poland
Medical therapeutics and the place of healing in early medieval Culmen in Poland
The diet of the human groups buried in a late- and post-Medieval rural parish cemetery in Libkovice (Czech Republic)
Diet, Status, and Complex Social Structure in Iron Age Central Europe
Paleopathology at the Origins of Agriculture
Complexities of nitrogen isotope biogeochemistry in plant-soil systems
Dietary Change and Traditional Food Systems of Indigenous Peoples
C Content of human collagen as a measure of prehistoric diet in woodland North America
Two Categories of 13 C/ 12 C Ratios for Higher Plants
Crystallinity and diagenesis of sedimentary apatites
Stable-Carbon Isotope Ratios as a Measure of Marine Versus Terrestrial Protein in Ancient Diets
From Metaphor to Measurement
Fractionation of nitrogen isotopes by animals
Influence of diet on the distribution of carbon isotopes in animals
Influence of diet on the distribution of nitrogen isotopes in animals
Postmortem preservation and alteration of in vivo bone collagen isotope ratios in relation to palaeodietary reconstruction
Nitrogen and carbon isotopic composition of bone collagen from marine and terrestrial animals
Bioarchaeology
The history of crops and crop weeds in south-western Germany from the Neolithic period to modern times, as shown by archaeobotanical evidence
Vampires, Burial, and Death
Diet and society in Poland before the state
Stable isotopic analysis of human diet in the Marianas Archipelago, Western Pacific
Prosperity, power, and change
Why move starchy cereals? A review of the isotopic evidence for prehistoric millet consumption across Eurasia
Stable isotope evidence for diet in early medieval Great Moravia (Czech Republic)
The Archaeology of Food and Social Diversity
Human–environment interactions in medieval Poland
Fast or feast
Stable carbon and nitrogen isotope variations in tooth dentine serial sections from Wharram Percy
Dietary reconstruction, mobility, and the analysis of ancient skeletal tissues
Preliminary evidence for medieval Polish diet from carbon and nitrogen stable isotopes
Preparation of bone carbonate for stable isotope analysis
Natural variations in the carbon isotope values of plants
Reconstruction of the diet in a mediaeval monastic community from the coast of Belgium
Paleodiet reconstruction of Bronze Age Siberians from the mortuary site of Khuzhir-Nuge XIV, Lake Baikal
Dietary patterns and social structures in medieval Sigtuna, Sweden, as reflected in stable isotope values in human skeletal remains
Applying new approaches to modeling diet and status
Stable isotope palaeodietary study of humans and fauna from the multi-period (Iron Age, Viking and Late Medieval) site of Newark Bay, Orkney
Diet, Status and Decomposition at Weingarten
Infrared and Isotopic Evidence for Diagenesis of Bone Apatite at Dos Pilas, Guatemala
Bone Collagen Quality Indicators for Palaeodietary and Radiocarbon Measurements
Preparation and characterization of bone and tooth collagen for isotopic analysis
Freshwater reservoir effect and the radiocarbon chronology of the cemetery in Ząbie, Poland
"New Light on the "Dark Ages
New Light on the “Dark Ages”
The Late Neolithic sepulchral and ritual place of site 14 in Kowal (Kuyavia, Central Poland)
Detection of breastfeeding and weaning in modern human infants with carbon and nitrogen stable isotope ratios
Isotopic examination of links between diet, social differentiation, and Dish at the post‐medieval Carmelite Friary of Aalst, Belgium
Reconstructing the diets of Greek Byzantine populations (6th-15th centuries AD) using carbon and nitrogen stable isotope ratios
Diet, society, and economy in late medieval S pain
Stable isotope evidence for the consumption of millet and other plants in Bronze Age Italy
Diet and mobility in Early Medieval Bavaria
Isotopic evidence for age‐related variation in diet from Isola Sacra, Italy
Diet and diversity at later medieval fishergate
Stable isotope evidence for sex‐ and status‐based variations in diet and life history at medieval Trino Vercellese, Italy
Carbon and nitrogen stable isotopes as tracers of change in diet breadth during Middle and Upper Palaeolithic in Europe
Human Response to Climate Change during the Umm an‐Nar/Wadi Suq Transition in the United Arab Emirates
Farming and Foraging at the Crossroads
Tribe and Polity in Late Prehistoric Europe
Frequency of cribra orbitalia in the subadult medieval population from Gruczno, Poland
Palaeobiology of the Medieval Population of Albano (Rome, Italy)
Resilience, Adaptability and Transformability in Social-ecological Systems
Medieval élite burials in eastern Mecklenburg and Pomerania
Isotopic Evidence for Early Maize Cultivation in New York State
The Anthropology of Food and Body
Food and Memory
The Anthropology of Food and Eating
Agency and Adaptation
The Extended Evolutionary Synthesis, Ethnography, and the Human Niche
What Do We Know about the Agricultural Demographic Transition
Diet and social status during the La Tène period in Bohemia
The Use and Economic Value of Manna grass (Glyceria) in Poland from the Middle Ages to the Twentieth Century
| Obras citantes distintas | 22 |
|---|---|
| Citas por año | 2,75 |
| Intervalo de citas | 2018 - 2026 (9) |
| Velocidad de citación | current |
| Altamente citado | No |
| Tipos de cita | Neutras: 22 |