Polyphenolic compounds of Phyllanthus amarus Schum & Thonn. (1827) and diabetes-related activity of an aqueous extract as affected by in vitro gastrointestinal digestion
Datos Bibliográficos
| ID | 21094402 |
|---|---|
| Autores | Mélissa Matou (0000-0002-7793-5352, Université des Antilles), Patrick Merciris (Université des Antilles), Mayra Luz Sanchez-Villavicencio (0000-0001-9789-8563, Université de Montréal), Gaëtan Herbette (0000-0002-3374-2508, Centre National de la Recherche Scientifique), Rémi Nevière (0000-0002-7966-0110, Université des Antilles), Pierre S Haddad (0000-0002-8782-5165, Université de Montréal), Pierre Haddad, Thérèse Marianne-Pepin, Thérèse Marianne‐Pépin (Université des Antilles), Sylvie Bercion (0000-0002-1040-3159, Université des Antilles, autor de correspondencia) |
| Año | 2023 |
| Volumen | 315 |
| Páginas | 116619 |
| Fecha de publicación | 2023-10-01 |
| Peer Reviewed | Sí |
| Open Access | Sí |
| Tipo | ARTICLE |
| Revista | Journal of Ethnopharmacology (JOURNAL) |
| Identificadores de la revista | ISSN: 0378-8741 • E-ISSN: 1872-7573 |
| Editorial | Elsevier BV (PUBLISHER) |
| DOI | 10.1016/j.jep.2023.116619 |
| PMID | 37201665 |
| OpenAlex | W4376865574 |
| Idioma | EN |
| Citas recibidas | 1 |
| Referencias citadas | 39 |
Caffeoylglucaric acid isomers, tannin acalyphidin M1 and lignan demethyleneniranthin were reported for the first time in the species. After in vitro gastroinstestinal digestion, the composition of the extract changed. The dialyzed fraction showed strong glucose-6-phosphatase inhibition
Antioxidant · Chromatography · Polyphenol · Polysaccharide · Tannin · Traditional medicine · Chemistry · Medicine · Pharmacological Effects of Natural Compounds · Phytochemistry and Bioactivity Studies · Phytochemistry and biological activity of medicinal plants · Biochemistry · Food Science
| Obras citantes distintas | 1 |
|---|---|
| Citas por año | 1 |
| Intervalo de citas | 2026 - 2026 (1) |
| Velocidad de citación | current |
| Altamente citado | No |
| Tipos de cita | Neutras: 1 |