Gary Beauchamp
Biographic Data
| ID | 10317406 |
|---|---|
| NAME | Gary Beauchamp |
| GIVEN NAMES | Gary |
| FAMILY NAME | Beauchamp |
| SIGNATURE | BEAUCHAMP G |
| VERIFIED | No |
| TOTAL WORKS | 2 |
| TOTAL CITATIONS | 0 |
| AUTHOR COUNT | 1 |
| EDITOR COUNT | 1 |
| FIRST PUBLICATION YEAR | 2003 |
| LATEST PUBLICATION YEAR | 2023 |
| H-INDEX | 0 |
Umami
This book covers practical culinary applications to increase umami flavor and practical usage of umami for promoting healthy eating. This is an open access book
From Hadow to Gittins
(2003). From Hadow to Gittins: A music education framed by the people or for the people - cultural aspirations and official validation of primary school music in Wales. Journal of Educational Administration and History: Vol. 35, No. 2, pp. 127-135
No prominent works on this page.
From Hadow to Gittins
(2003). From Hadow to Gittins: A music education framed by the people or for the people - cultural aspirations and official validation of primary school music in Wales. Journal of Educational Administration and History: Vol. 35, No. 2, pp. 127-135
Umami
This book covers practical culinary applications to increase umami flavor and practical usage of umami for promoting healthy eating. This is an open access book
Diverse Music Education Insights (1 work) · Japanese History and Culture (1 work) · Media studies (1 work) · Music education (1 work) · Neuroscience (1 work) · Pedagogy (1 work) · Philosophy (1 work) · Psychology (1 work) · Sociology (1 work) · Taste (1 work)