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Tammy Y N Tong

Biographic Data

ID10433585
NAMETammy Y N Tong
GIVEN NAMESTammy Y N
FAMILY NAMETong
SIGNATURETONG T Y N
VERIFIEDNo
TOTAL WORKS2
TOTAL CITATIONS0
AUTHOR COUNT2
EDITOR COUNT0
FIRST PUBLICATION YEAR2024
LATEST PUBLICATION YEAR2024
H-INDEX0
  • Associations of fruit intake with adiposity and cardiometabolic biomarkers in UK Biobank

    Open Access•Eirini Trichia, Fiona Maclean et al.•ARTICLE•BMC Public Health•2024

    We observed very small differences in adiposity and cardiometabolic biomarkers between those who reported high fruit consumption vs low, most of which did not persist over follow-up. Future studies on other mechanisms and detailed assessment of confounding might further elucidate the relevance of fruit to cardiovascular disease

  • Methods and participant characteristics in the Cancer Risk in Vegetarians Consortium

    Open Access•Yashvee Dunneram, Jia Yi Lee et al.•ARTICLE•BMC Public Health•2024

    Food intakes and lifestyle factors of both non-vegetarians and vegetarians varied markedly across the individual cohorts, which may be due to differences in both culture and socioeconomic status, as well as differences in questionnaire design. Therefore, care is needed in the interpretation of the impacts of vegetarian diets on cancer risk

No prominent works on this page.

  • Associations of fruit intake with adiposity and cardiometabolic biomarkers in UK Biobank

    Open Access•Eirini Trichia, Fiona Maclean et al.•ARTICLE•BMC Public Health•2024

    We observed very small differences in adiposity and cardiometabolic biomarkers between those who reported high fruit consumption vs low, most of which did not persist over follow-up. Future studies on other mechanisms and detailed assessment of confounding might further elucidate the relevance of fruit to cardiovascular disease

  • Methods and participant characteristics in the Cancer Risk in Vegetarians Consortium

    Open Access•Yashvee Dunneram, Jia Yi Lee et al.•ARTICLE•BMC Public Health•2024

    Food intakes and lifestyle factors of both non-vegetarians and vegetarians varied markedly across the individual cohorts, which may be due to differences in both culture and socioeconomic status, as well as differences in questionnaire design. Therefore, care is needed in the interpretation of the impacts of vegetarian diets on cancer risk

Cross-sectional study (2 works) · Medicine (2 works) · Nutritional Studies and Diet (2 works) · Prospective cohort study (2 works) · Agriculture Sustainability and Environmental Impact (1 work) · Apolipoprotein B (1 work) · Biomarker (1 work) · Biostatistics (1 work) · Blood pressure (1 work) · Body mass index (1 work)

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