Skip to main content

ETHNOS_APP

Home • Search • Journals • List 0

Nicolas Darcel

Biographic Data

ID1368418
NAMENicolas Darcel
GIVEN NAMESNicolas
FAMILY NAMEDarcel
SIGNATUREDARCEL N
AFFILIATIONSAgroParisTech
ORCID0000-0003-1517-5658
VERIFIEDYes
TOTAL WORKS31
TOTAL CITATIONS17
AUTHOR COUNT31
EDITOR COUNT0
FIRST PUBLICATION YEAR2006
LATEST PUBLICATION YEAR2026
H-INDEX2
  • Protein valuation is positively associated with habitual intake of protein of animal origin in a sample of French adults

    Open Access•Marjorie Gourru, Romane Blanchet et al.•ARTICLE•Appetite•2026•References: 20

  • Enjeux de gouvernance pour l'éducation à l'alimentation de la jeunesse en France

    Open Access•Basile Verdeau, Nicolas Darcel et al.•ARTICLE•Cahiers de la recherche sur l…•2024•References: 33

    Dans l'optique d'encourager des habitudes alimentaires plus durables, l'éducation à l'alimentation de la jeunesse compte parmi les principales politiques envisagées par l'État en France. L'analyse de l'organisation de ce programme de responsabilisation des enfants fait apparaître la question de gouvernance des nombreux acteurs mobilisés pour transmettre des messages éducatifs, à l'échelle nationale comme à l'échelle régionale. Nous montrons que l…

  • Habitual meat consumption is positively associated with protein valuation in a sample of French adults

    Open Access•Marjorie Gourru, Romane Blanchet et al.•ARTICLE•Appetite•2023

  • Social modeling of low and high density energy of starters and desserts

    Open Access•Armelle Garcia, Pamela Abboud et al.•ARTICLE•Appetite•2022

  • Intermittent sucrose solution intake and its schedule of access modulate energy intake and weight gain in response to chronic variable stress in mice

    Open Access•Nathalie Gharibeh, Catherine Chaumontet et al.•ARTICLE•Appetite•2022•References: 27

  • Social modeling in vegetarian food choices

    Open Access•Alya Hammami, Armelle Garcia et al.•ARTICLE•Appetite•2022

  • Strategies and challenges for improving nutrient adequacy of young urban Egyptian women. Results from diet modeling and qualitative studies

    Open Access•Chloé Brouzes, Nicolas Darcel et al.•ARTICLE•Appetite•2021

  • Social modeling of vegetarian food choices

    Open Access•Alya Hammami, Armelle Garcia et al.•ARTICLE•Appetite•2021

  • Social modeling of food choices in real life conditions concerns specific food categories

    Open Access•Armelle Garcia, Alya Hammami et al.•ARTICLE•Appetite•2021

  • Social modeling of food choices in real life conditions concerns specific food categories

    Open Access•Armelle Garcia, Alya Hammami et al.•ARTICLE•Appetite•2021•Cited by: 1•References: 28

  • Social modeling of food choices in real life conditions concerns specific food categories

    Open Access•Armelle Garcia, Alya Hammami et al.•ARTICLE•Appetite•2021

    et à la diffusion de documents scientifiques de niveau recherche, publiés ou non, émanant des établissements d'enseignement et de recherche français ou étrangers, des laboratoires publics ou privés

  • Self-declared attitudes and beliefs regarding protein sources are a good prediction of the degree of transition to a low-meat diet in France

    Open Access•Erwan de Gavelle, Olga Davidenko et al.•ARTICLE•Appetite•2019•Cited by: 10•References: 35

  • Variation in food preferences elicited by low-protein status in humans

    Open Access•Sébastien Fromentin, Olga Davidenko et al.•ARTICLE•Appetite•2018

  • Expected satiation is correlated with amplitude of intake but does not fit well with actual consumption of desserts

    Open Access•Etienne Guillocheau, Olga Davidenko et al.•ARTICLE•Appetite•2018

  • Expected satiation alone does not predict actual intake of desserts

    Open Access•Etienne Guillocheau, Olga Davidenko et al.•ARTICLE•Appetite•2018•Cited by: 4•References: 20

  • Causal inference of the factors leading individuals to choose protein rich foods using directed acyclic graphical models

    Open Access•Irène Demongeot, Olga Davidenko et al.•ARTICLE•Appetite•2018

  • Behavioural measures of child's eating temperament and their link with BMI

    Open Access•Valérie Godefroy, Laura Trinchera et al.•ARTICLE•Appetite•2017•Cited by: 2•References: 29

    Rothbart's model of temperament, defined as individual differences in reactivity and self-regulation, has a strong heuristic value with applications in a wide variety of children's outcomes. Our objective was to test Rothbart's model applied to children's food behaviours and BMI outcome through behavioural measures. Our hypotheses, according to Rothbart's model, were as follows: (i) self-regulation in eating modulates appetite reactivity; (ii) ap…

  • The form of energy-containing food alters satiety and fMRI brain responses in humans

    Open Access•M Soto, Maria D Soto et al.•ARTICLE•Appetite•2016

  • Protein status modulates the activity of reward system in response to protein intake

    Open Access•Isidra Recio, Catherine Chaumontet et al.•ARTICLE•Appetite•2016

  • Assimilation and Contrast are on the same scale of food anticipated-experienced pleasure divergence

    Open Access•Olga Davidenko, Julien Delarue et al.•ARTICLE•Appetite•2015•References: 27

  • Two effects of sensory anticipation, assimilation and contrast, are on the same scale of anticipated-experienced pleasure divergence

    Open Access•Olga Davidenko, J Delarue et al.•ARTICLE•Appetite•2014

  • How can lipid decrease food and energy intakes

    Open Access•Rojo Rasoamanana, Gilles Fromentin et al.•ARTICLE•Appetite•2011

  • High protein feeding leads to a decreased postprandial neuronal activation and alterations in neurotransmitters receptor mRNAs within the nucleus accumbens

    Open Access•Catherine Chaumontet, Nicolas Darcel et al.•ARTICLE•Appetite•2011

  • Effect of chronic variable stress on central regulation of food intake and neurogenesis

    Open Access•Juliane Calvez, Gilles Fromentin et al.•ARTICLE•Appetite•2010

  • A high fat diet modifies food intake, vagal afferent sensitivity to cholecystokinin (CCK) and MRNA profile of gut mediator receptors in vagal neurons

    Open Access•Wahiba Nefti, Nicolas Darcel et al.•ARTICLE•Appetite•2008

Next
  • Self-declared attitudes and beliefs regarding protein sources are a good prediction of the degree of transition to a low-meat diet in France

    Open Access•Erwan de Gavelle, Olga Davidenko et al.•ARTICLE•Appetite•2019•Cited by: 10•References: 35

  • Expected satiation alone does not predict actual intake of desserts

    Open Access•Etienne Guillocheau, Olga Davidenko et al.•ARTICLE•Appetite•2018•Cited by: 4•References: 20

  • Behavioural measures of child's eating temperament and their link with BMI

    Open Access•Valérie Godefroy, Laura Trinchera et al.•ARTICLE•Appetite•2017•Cited by: 2•References: 29

    Rothbart's model of temperament, defined as individual differences in reactivity and self-regulation, has a strong heuristic value with applications in a wide variety of children's outcomes. Our objective was to test Rothbart's model applied to children's food behaviours and BMI outcome through behavioural measures. Our hypotheses, according to Rothbart's model, were as follows: (i) self-regulation in eating modulates appetite reactivity; (ii) ap…

  • Social modeling of food choices in real life conditions concerns specific food categories

    Open Access•Armelle Garcia, Alya Hammami et al.•ARTICLE•Appetite•2021•Cited by: 1•References: 28

  • Withdrawn

    Open Access•Dorothy W Gietzen, D Gietzen et al.•ARTICLE•Appetite•2006

  • Long-term exposure to high-protein diet or high-fat diet have opposite effects on vagal afferent sensitivity to luminal macronutrients, ip cholecystokinin and serotonin

    Open Access•Wahiba Nefti, Nicolas Darcel et al.•ARTICLE•Appetite•2007

  • A high fat diet modifies food intake, vagal afferent sensitivity to cholecystokinin (CCK) and MRNA profile of gut mediator receptors in vagal neurons

    Open Access•Wahiba Nefti, Nicolas Darcel et al.•ARTICLE•Appetite•2008

  • Hepatic portal vein deafferentation has no effect on the satiating effect of a HP diet

    Open Access•J Schwarz, Julie K Schwarz et al.•ARTICLE•Appetite•2008

  • Activation maps in the nucleus of the solitary tract (NTS) in response to internal stimuli

    Open Access•Jessica Schwarz, Nicolas Darcel et al.•ARTICLE•Appetite•2008

  • Influence of a high-fat diet on brain-derived neurotrophic factor (BDNF)

    Open Access•Nadine Zeeni, Catherine Chaumontet et al.•ARTICLE•Appetite•2008

  • Anorexigenic effects of the brain derived neurotrophic factor (BDNF)

    Open Access•Nadine Zeeni, Bruno Lebrun et al.•ARTICLE•Appetite•2008

  • Effect of chronic variable stress on central regulation of food intake and neurogenesis

    Open Access•Juliane Calvez, Gilles Fromentin et al.•ARTICLE•Appetite•2010

  • How can lipid decrease food and energy intakes

    Open Access•Rojo Rasoamanana, Gilles Fromentin et al.•ARTICLE•Appetite•2011

  • High protein feeding leads to a decreased postprandial neuronal activation and alterations in neurotransmitters receptor mRNAs within the nucleus accumbens

    Open Access•Catherine Chaumontet, Nicolas Darcel et al.•ARTICLE•Appetite•2011

  • Two effects of sensory anticipation, assimilation and contrast, are on the same scale of anticipated-experienced pleasure divergence

    Open Access•Olga Davidenko, J Delarue et al.•ARTICLE•Appetite•2014

  • Assimilation and Contrast are on the same scale of food anticipated-experienced pleasure divergence

    Open Access•Olga Davidenko, Julien Delarue et al.•ARTICLE•Appetite•2015•References: 27

  • The form of energy-containing food alters satiety and fMRI brain responses in humans

    Open Access•M Soto, Maria D Soto et al.•ARTICLE•Appetite•2016

  • Protein status modulates the activity of reward system in response to protein intake

    Open Access•Isidra Recio, Catherine Chaumontet et al.•ARTICLE•Appetite•2016

  • Behavioural measures of child's eating temperament and their link with BMI

    Open Access•Valérie Godefroy, Laura Trinchera et al.•ARTICLE•Appetite•2017•Cited by: 2•References: 29

    Rothbart's model of temperament, defined as individual differences in reactivity and self-regulation, has a strong heuristic value with applications in a wide variety of children's outcomes. Our objective was to test Rothbart's model applied to children's food behaviours and BMI outcome through behavioural measures. Our hypotheses, according to Rothbart's model, were as follows: (i) self-regulation in eating modulates appetite reactivity; (ii) ap…

  • Variation in food preferences elicited by low-protein status in humans

    Open Access•Sébastien Fromentin, Olga Davidenko et al.•ARTICLE•Appetite•2018

  • Expected satiation is correlated with amplitude of intake but does not fit well with actual consumption of desserts

    Open Access•Etienne Guillocheau, Olga Davidenko et al.•ARTICLE•Appetite•2018

  • Expected satiation alone does not predict actual intake of desserts

    Open Access•Etienne Guillocheau, Olga Davidenko et al.•ARTICLE•Appetite•2018•Cited by: 4•References: 20

  • Causal inference of the factors leading individuals to choose protein rich foods using directed acyclic graphical models

    Open Access•Irène Demongeot, Olga Davidenko et al.•ARTICLE•Appetite•2018

  • Self-declared attitudes and beliefs regarding protein sources are a good prediction of the degree of transition to a low-meat diet in France

    Open Access•Erwan de Gavelle, Olga Davidenko et al.•ARTICLE•Appetite•2019•Cited by: 10•References: 35

  • Strategies and challenges for improving nutrient adequacy of young urban Egyptian women. Results from diet modeling and qualitative studies

    Open Access•Chloé Brouzes, Nicolas Darcel et al.•ARTICLE•Appetite•2021

  • Social modeling of vegetarian food choices

    Open Access•Alya Hammami, Armelle Garcia et al.•ARTICLE•Appetite•2021

  • Social modeling of food choices in real life conditions concerns specific food categories

    Open Access•Armelle Garcia, Alya Hammami et al.•ARTICLE•Appetite•2021

  • Social modeling of food choices in real life conditions concerns specific food categories

    Open Access•Armelle Garcia, Alya Hammami et al.•ARTICLE•Appetite•2021•Cited by: 1•References: 28

  • Social modeling of food choices in real life conditions concerns specific food categories

    Open Access•Armelle Garcia, Alya Hammami et al.•ARTICLE•Appetite•2021

    et à la diffusion de documents scientifiques de niveau recherche, publiés ou non, émanant des établissements d'enseignement et de recherche français ou étrangers, des laboratoires publics ou privés

Psychology (24 works) · Medicine (18 works) · Biology (12 works) · Internal Medicine (9 works) · Endocrinology (8 works) · Neuroscience (8 works) · Chemistry (7 works) · Food Science (7 works) · Diet and metabolism studies (6 works) · Food Waste Reduction and Sustainability (6 works)

Ethnos_APP • Open Source Project • MIT License • Frontend v2.0.0 • Privacy and Cookies • API Documentation: api.ethnos.app/docs • API Source Code: GitHub • DOI: 10.5281/zenodo.17049435 • Frontend Source Code: GitHub • DOI: 10.5281/zenodo.17050053 • cruz.rio.br • Expectantes Misericordiae