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Radegunda Kessy

Biographic Data

ID1399877
NAMERadegunda Kessy
GIVEN NAMESRadegunda
FAMILY NAMEKessy
SIGNATUREKESSY R
AFFILIATIONSInternational Institute of Tropical Agriculture
ORCID0000-0001-5871-3175
VERIFIEDYes
TOTAL WORKS3
TOTAL CITATIONS3
AUTHOR COUNT3
EDITOR COUNT0
FIRST PUBLICATION YEAR2018
LATEST PUBLICATION YEAR2026
H-INDEX1
  • Economic viability and sustainability of quality declared seed system in Tanzania

    Open Access•Justus Ochieng, Justus Afari-Sefa Victor Philipo Lukumay Dubois Thomas Ochieng…•ARTICLE•Sustainable Futures•2026

    A mixed methods approach is employed to assess economic viability and sustainability of quality declared seed (QDS) system. • QDS seed system is profitable with positive profit margins and a benefit-cost ratio greater than one. • This system is sustainable with diverse varieties, affordable and timely delivery of seeds to farmers. • QDS system is characterized by low producer license renewal rates despite continued seed production. • QDS is sold …

  • Solar-Dried Traditional African Vegetables in Rural Tanzania

    Open Access•Radegunda Kessy, Radegunda F Kessy et al.•ARTICLE•Economic Botany•2018•References: 21

  • Changing knowledge and perceptions of African indigenous vegetables

    Open Access•Monica K Kansiime, Justus Ochieng et al.•ARTICLE•Development in Practice•2018•Cited by: 3•References: 12

    African indigenous vegetables (AIVs) have potential to sustainably address malnutrition, a growing problem in sub-Saharan Africa. Their consumption is however, limited by poor perceptions and lack of awareness of nutritional benefits. There is limited evidence of the effectiveness of community-focused information dissemination approaches in influencing participants’ perceptions and uptake of innovations in AIVs to address malnutrition. This artic…

  • Changing knowledge and perceptions of African indigenous vegetables

    Open Access•Monica K Kansiime, Justus Ochieng et al.•ARTICLE•Development in Practice•2018•Cited by: 3•References: 12

    African indigenous vegetables (AIVs) have potential to sustainably address malnutrition, a growing problem in sub-Saharan Africa. Their consumption is however, limited by poor perceptions and lack of awareness of nutritional benefits. There is limited evidence of the effectiveness of community-focused information dissemination approaches in influencing participants’ perceptions and uptake of innovations in AIVs to address malnutrition. This artic…

  • Solar-Dried Traditional African Vegetables in Rural Tanzania

    Open Access•Radegunda Kessy, Radegunda F Kessy et al.•ARTICLE•Economic Botany•2018•References: 21

  • Changing knowledge and perceptions of African indigenous vegetables

    Open Access•Monica K Kansiime, Justus Ochieng et al.•ARTICLE•Development in Practice•2018•Cited by: 3•References: 12

    African indigenous vegetables (AIVs) have potential to sustainably address malnutrition, a growing problem in sub-Saharan Africa. Their consumption is however, limited by poor perceptions and lack of awareness of nutritional benefits. There is limited evidence of the effectiveness of community-focused information dissemination approaches in influencing participants’ perceptions and uptake of innovations in AIVs to address malnutrition. This artic…

  • Economic viability and sustainability of quality declared seed system in Tanzania

    Open Access•Justus Ochieng, Justus Afari-Sefa Victor Philipo Lukumay Dubois Thomas Ochieng…•ARTICLE•Sustainable Futures•2026

    A mixed methods approach is employed to assess economic viability and sustainability of quality declared seed (QDS) system. • QDS seed system is profitable with positive profit margins and a benefit-cost ratio greater than one. • This system is sustainable with diverse varieties, affordable and timely delivery of seeds to farmers. • QDS system is characterized by low producer license renewal rates despite continued seed production. • QDS is sold …

Tanzania (3 works) · Agricultural Innovations and Practices (2 works) · Economics (2 works) · Medicine (2 works) · Socioeconomics (2 works) · Sustainability (2 works) · Agricultural pest management studies (1 works) · Agriculture and Rural Development Research (1 works) · Business (1 works) · Certification (1 works)

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