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Hanna Charlotta Wernersson

Biographic Data

ID1668007
NAMEHanna Charlotta Wernersson
GIVEN NAMESHanna Charlotta
FAMILY NAMEWernersson
SIGNATUREWERNERSSON H C
AFFILIATIONSStockholm Resilience Centre Stockholm University Stockholm Sweden
ORCID0000-0003-0175-0869
VERIFIEDYes
TOTAL WORKS2
TOTAL CITATIONS1
WORKS AS AUTHOR2
WORKS AS EDITOR0
FIRST PUBLICATION YEAR2024
LATEST PUBLICATION YEAR2025
H-INDEX1
  • Drawing together

    Open Access•Hanna Charlotta Wernersson, Simone De Boer•ARTICLE•kritisk etnografi Swedish Journal…•2025

    In this article, we introduce and reflect on co-drawing as a methodology formultimodal and collaborative ethnographic analysis. Co-drawing is part of our joint explorationof how to collaborate across our individual PhD research projects using multimodal methods andmaterials. Prompted by a creative impulse, we sent two sheets of paper – one for drawing, andone for writing – back and forth between us, using old-fashioned snail mail. Taking turns, a…

  • Making meat moral

    Open Access•Hanna Charlotta Wernersson, Wiebren J Boonstra•ARTICLE•Sociologia Ruralis•2024•Cited by: 1•References: 90

    To eat or not eat meat? That has become a central sustainability question. This article zooms in on the moral sustainability of cattle farming and does so from an on-farm perspective: through an ethnographic study of two Swedish cattle farms, we explore how rearing animals for food is made moral. The farms represent two distinct styles of farming, and discursive and non-discursive methods are used to analyse differences in narratives and practice…

  • Making meat moral

    Open Access•Hanna Charlotta Wernersson, Wiebren J Boonstra•ARTICLE•Sociologia Ruralis•2024•Cited by: 1•References: 90

    To eat or not eat meat? That has become a central sustainability question. This article zooms in on the moral sustainability of cattle farming and does so from an on-farm perspective: through an ethnographic study of two Swedish cattle farms, we explore how rearing animals for food is made moral. The farms represent two distinct styles of farming, and discursive and non-discursive methods are used to analyse differences in narratives and practice…

  • Making meat moral

    Open Access•Hanna Charlotta Wernersson, Wiebren J Boonstra•ARTICLE•Sociologia Ruralis•2024•Cited by: 1•References: 90

    To eat or not eat meat? That has become a central sustainability question. This article zooms in on the moral sustainability of cattle farming and does so from an on-farm perspective: through an ethnographic study of two Swedish cattle farms, we explore how rearing animals for food is made moral. The farms represent two distinct styles of farming, and discursive and non-discursive methods are used to analyse differences in narratives and practice…

  • Drawing together

    Open Access•Hanna Charlotta Wernersson, Simone De Boer•ARTICLE•kritisk etnografi Swedish Journal…•2025

    In this article, we introduce and reflect on co-drawing as a methodology formultimodal and collaborative ethnographic analysis. Co-drawing is part of our joint explorationof how to collaborate across our individual PhD research projects using multimodal methods andmaterials. Prompted by a creative impulse, we sent two sheets of paper – one for drawing, andone for writing – back and forth between us, using old-fashioned snail mail. Taking turns, a…

Ethnography (2 works) · Agency (philosophy) (1 work) · Agriculture (1 work) · Agriculture Sustainability and Environmental Impact (1 work) · Animal Behavior and Welfare Studies (1 work) · Anthropology (1 work) · Biology (1 work) · Crafts, Textile, and Design (1 work) · Ecology (1 work) · Ecology (1 work)

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