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Ana Felicien

Biographic Data

ID222729
NAMEAna Felicien
GIVEN NAMESAna
FAMILY NAMEFelicien
SIGNATUREFELICIEN A
AFFILIATIONSUniversidade Federal do Pará
ORCID0000-0002-8115-687X
VERIFIEDYes
TOTAL WORKS8
TOTAL CITATIONS12
AUTHOR COUNT8
EDITOR COUNT0
FIRST PUBLICATION YEAR2018
LATEST PUBLICATION YEAR2025
H-INDEX2
  • Raízes apreciadas no Norte

    Open Access•Ana Felicien, Dalva Maria Da Mota et al.•ARTICLE•REVISTA NERA•2025

    O artigo objetiva analisar práticas de produção e o consumo de dois cultivos tradicionais - cará (Dioscorea spp.) e mandioca (Manihot esculenta Crantz) - em cinco comunidades quilombolas do Nordeste Paraense em um contexto de transição e insegurança alimentar e de mudanças globais. A partir do método exploratório, o estudo contou com revisão da literatura, observações, cinco oficinas com 60 participantes e 19 entrevistas com agricultores, agricul…

  • O tucumã em movimento

    Open Access•Ana Felicien, Dalva Maria Da Mota•ARTICLE•Revista Brasileira de Ciências…•2025•References: 7

    O artigo discute a noção de bioeconomia inclusiva na Amazônia a partir das práticas de extrativismo conduzidas por mulheres do Movimento de Mulheres da Ilha de Belém (MMIB) em sua articulação com políticas e parcerias comerciais. A pesquisa, realizada entre os anos de 2022 e 2023, combinou revisão bibliográfica da literatura especializada e análise de fontes secundárias como relatórios, legislações e websites institucionais com trabalho de campo.…

  • Duple Cacao-Chocolate and the Materiality of the Political Economy of Pleasure

    Open Access•Lina Lucumí-Mosquera, Meyby Ugueto-Ponce et al.•ARTICLE•European Journal of Development…•2024•References: 16

    This article expands on Walter Rodney’s call to explore possibilities for redevelopment of the African diaspora due to its underdevelopment. Drawing on four experiences of rural everyday resistance in Colombia, Brazil, and Venezuela, it analyses fine-flavour cocoa ( Theobroma cacao l .) ecologies, subjectivities, and economics in relation to craft chocolate production, commercialisation, and consumption. Our evidence suggests that farmers’ libera…

  • Corporate Power vs. Popular Power in the Politics of Food in Venezuela

    Open Access•Ana Felicien, Christina M Schiavoni et al.•ARTICLE•Latin American Perspectives•2024•References: 25

    This article is an inquiry into the politics of food in Venezuela, addressing the question: What do food politics tell us about broader forms, organizations, and relations of power in Venezuela today? By digging into the past, it sheds light on the challenges and opportunities at present, examining: a) The ways in which food, through its material and symbolic power, has served as a vehicle for processes of social differentiation along lines of ra…

  • Comida de hoje, comida de ontem em quilombos na Amazônia Oriental do Pará

    Open Access•Dalva Maria Da Mota, Ana Felicien et al.•ARTICLE•Revista de Economia e Sociologia…•2024•References: 29

    O objetivo do artigo é analisar a relação entre a comida de hoje e a comida de ontem, considerando a perspectiva de gênero e geração em um contexto de insegurança alimentar em três comunidades quilombolas da Amazônia paraense: Tipitinga, Jacarequara e Pimenteira. Metodologicamente, o estudo combina a revisão de literatura e de dados secundários com o levantamento de dados primários efetuado por meio de 15 entrevistas abertas com quilombolas e med…

  • Memory and Flavors of an Afro-Diasporic Dialogue Toward Food Justice

    Open Access•Meyby Ugueto-Ponce, Ana Felicien•ARTICLE•Environmental Justice•2021

    The inequalities across the global food system are rooted in structural racism and the increasing hunger across the world. Black, Indigenous, and people of color have been disproportionately affected by food injustice interlinked with other forms of violence and oppression. The current health, food, ecological, and social crisis poses new challenges on the everyday food practices. We consider social memory as a key field to explore the meanings, …

  • Exploring the 'grey areas' of state-society interaction in food sovereignty construction

    Ana Felicien, Christina M Schiavoni et al.•ARTICLE•The Journal of Peasant Studies•2020•Cited by: 9•References: 35

    In late December 2015, amidst plummeting oil prices, highly politicized food shortages, and an all-around tense political climate in Venezuela, an unexpected event took place in the country's National Assembly just days before a major shift in its political leadership. A new seed law was passed, with provisions including bans on genetically modified seeds and the patenting of life forms, recognition of both formal and informal seed systems, and p…

  • The Politics of Food in Venezuela

    Ana Felicien, Christina M Schiavoni et al.•ARTICLE•Monthly Review•2018•Cited by: 3

    Few countries and political processes have been subject to such scrutiny, yet so generally misunderstood, as Venezuela and the Bolivarian Revolution. This is particularly true today, as the international media paints an image of absolute devastation in the country, wrought by failed policies and government mismanagement. One way to comprehend the complexities of what is happening in Venezuela today—missed entirely by the dominant, mainstream narr…

  • Exploring the 'grey areas' of state-society interaction in food sovereignty construction

    Ana Felicien, Christina M Schiavoni et al.•ARTICLE•The Journal of Peasant Studies•2020•Cited by: 9•References: 35

    In late December 2015, amidst plummeting oil prices, highly politicized food shortages, and an all-around tense political climate in Venezuela, an unexpected event took place in the country's National Assembly just days before a major shift in its political leadership. A new seed law was passed, with provisions including bans on genetically modified seeds and the patenting of life forms, recognition of both formal and informal seed systems, and p…

  • The Politics of Food in Venezuela

    Ana Felicien, Christina M Schiavoni et al.•ARTICLE•Monthly Review•2018•Cited by: 3

    Few countries and political processes have been subject to such scrutiny, yet so generally misunderstood, as Venezuela and the Bolivarian Revolution. This is particularly true today, as the international media paints an image of absolute devastation in the country, wrought by failed policies and government mismanagement. One way to comprehend the complexities of what is happening in Venezuela today—missed entirely by the dominant, mainstream narr…

  • The Politics of Food in Venezuela

    Ana Felicien, Christina M Schiavoni et al.•ARTICLE•Monthly Review•2018•Cited by: 3

    Few countries and political processes have been subject to such scrutiny, yet so generally misunderstood, as Venezuela and the Bolivarian Revolution. This is particularly true today, as the international media paints an image of absolute devastation in the country, wrought by failed policies and government mismanagement. One way to comprehend the complexities of what is happening in Venezuela today—missed entirely by the dominant, mainstream narr…

  • Exploring the 'grey areas' of state-society interaction in food sovereignty construction

    Ana Felicien, Christina M Schiavoni et al.•ARTICLE•The Journal of Peasant Studies•2020•Cited by: 9•References: 35

    In late December 2015, amidst plummeting oil prices, highly politicized food shortages, and an all-around tense political climate in Venezuela, an unexpected event took place in the country's National Assembly just days before a major shift in its political leadership. A new seed law was passed, with provisions including bans on genetically modified seeds and the patenting of life forms, recognition of both formal and informal seed systems, and p…

  • Memory and Flavors of an Afro-Diasporic Dialogue Toward Food Justice

    Open Access•Meyby Ugueto-Ponce, Ana Felicien•ARTICLE•Environmental Justice•2021

    The inequalities across the global food system are rooted in structural racism and the increasing hunger across the world. Black, Indigenous, and people of color have been disproportionately affected by food injustice interlinked with other forms of violence and oppression. The current health, food, ecological, and social crisis poses new challenges on the everyday food practices. We consider social memory as a key field to explore the meanings, …

  • Duple Cacao-Chocolate and the Materiality of the Political Economy of Pleasure

    Open Access•Lina Lucumí-Mosquera, Meyby Ugueto-Ponce et al.•ARTICLE•European Journal of Development…•2024•References: 16

    This article expands on Walter Rodney’s call to explore possibilities for redevelopment of the African diaspora due to its underdevelopment. Drawing on four experiences of rural everyday resistance in Colombia, Brazil, and Venezuela, it analyses fine-flavour cocoa ( Theobroma cacao l .) ecologies, subjectivities, and economics in relation to craft chocolate production, commercialisation, and consumption. Our evidence suggests that farmers’ libera…

  • Corporate Power vs. Popular Power in the Politics of Food in Venezuela

    Open Access•Ana Felicien, Christina M Schiavoni et al.•ARTICLE•Latin American Perspectives•2024•References: 25

    This article is an inquiry into the politics of food in Venezuela, addressing the question: What do food politics tell us about broader forms, organizations, and relations of power in Venezuela today? By digging into the past, it sheds light on the challenges and opportunities at present, examining: a) The ways in which food, through its material and symbolic power, has served as a vehicle for processes of social differentiation along lines of ra…

  • Comida de hoje, comida de ontem em quilombos na Amazônia Oriental do Pará

    Open Access•Dalva Maria Da Mota, Ana Felicien et al.•ARTICLE•Revista de Economia e Sociologia…•2024•References: 29

    O objetivo do artigo é analisar a relação entre a comida de hoje e a comida de ontem, considerando a perspectiva de gênero e geração em um contexto de insegurança alimentar em três comunidades quilombolas da Amazônia paraense: Tipitinga, Jacarequara e Pimenteira. Metodologicamente, o estudo combina a revisão de literatura e de dados secundários com o levantamento de dados primários efetuado por meio de 15 entrevistas abertas com quilombolas e med…

  • Raízes apreciadas no Norte

    Open Access•Ana Felicien, Dalva Maria Da Mota et al.•ARTICLE•REVISTA NERA•2025

    O artigo objetiva analisar práticas de produção e o consumo de dois cultivos tradicionais - cará (Dioscorea spp.) e mandioca (Manihot esculenta Crantz) - em cinco comunidades quilombolas do Nordeste Paraense em um contexto de transição e insegurança alimentar e de mudanças globais. A partir do método exploratório, o estudo contou com revisão da literatura, observações, cinco oficinas com 60 participantes e 19 entrevistas com agricultores, agricul…

  • O tucumã em movimento

    Open Access•Ana Felicien, Dalva Maria Da Mota•ARTICLE•Revista Brasileira de Ciências…•2025•References: 7

    O artigo discute a noção de bioeconomia inclusiva na Amazônia a partir das práticas de extrativismo conduzidas por mulheres do Movimento de Mulheres da Ilha de Belém (MMIB) em sua articulação com políticas e parcerias comerciais. A pesquisa, realizada entre os anos de 2022 e 2023, combinou revisão bibliográfica da literatura especializada e análise de fontes secundárias como relatórios, legislações e websites institucionais com trabalho de campo.…

Agriculture, Land Use, Rural Development (5 works) · Political science (5 works) · Law (4 works) · Politics (4 works) · Economics (3 works) · Political economy (3 works) · Politics and Society in Latin America (3 works) · Sociology (3 works) · Art (2 works) · Context (archaeology (2 works)

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