Mariangela Zoli
Biographic Data
| ID | 309378 |
|---|---|
| NAME | Mariangela Zoli |
| GIVEN NAMES | Mariangela |
| FAMILY NAME | Zoli |
| SIGNATURE | ZOLI M |
| AFFILIATIONS | University of Rome Tor Vergata |
| ORCID | 0000-0002-4362-1419 |
| VERIFIED | Yes |
| TOTAL WORKS | 10 |
| TOTAL CITATIONS | 23 |
| WORKS AS AUTHOR | 10 |
| WORKS AS EDITOR | 0 |
| FIRST PUBLICATION YEAR | 2010 |
| LATEST PUBLICATION YEAR | 2026 |
| H-INDEX | 2 |
Nudging households' sustainable investments
This paper investigates households' willingness to pay for sustainable investments using evidence from a pilot lab-in-the-field experiment run in different branches of a large Italian bank. The analysis reveals three main results. First, the willingness to pay is lower for graduated individuals, higher for those with a medium investment horizon, for those engaged in volunteering and for those concerned about climate change. Second, the exposure t…
Biases and nudges in the circular economy
True to type? EU-style date marking and the valuation of perishable food
Date marking is intended to help consumers make informed food safety and quality choices when confronted with perishable food products. We provide causal in-store evidence on how EU-style date marking (best before and use by) influences consumers’ valuation of perishable food around the expiry date. In a preparatory survey (n=100), we first identify perishable food items amenable to experimental manipulation. A modified multiple price list (MPL) …
Smoke on the beach”
Cigarette filters, the most commonly littered item worldwide, are one of the main sources of marine pollution. However, reducing cigarette littering is a serious challenge for policy makers and environmental authorities: traditional instruments like bans and fines are generally ineffective. In this article, we evaluate the impact of two interventions aimed at reducing smokers’ littering in public areas, like beaches. We run a field experiment at …
The Role of Information Sources and Providers in Shaping Green Behaviors. Evidence from Europe
Corruption in environmental policy
Interpreting bargaining strategies of developing countries in climate negotiations. A quantitative approach
Complementarity vs substitutability in waste management behaviors
Deriving Multidimensional Poverty Indicators
The Four-Sector Diagram of Benefits (FSDOB) as a method for evaluating strategic interactions between humans and the environment
Deriving Multidimensional Poverty Indicators
Complementarity vs substitutability in waste management behaviors
True to type? EU-style date marking and the valuation of perishable food
Date marking is intended to help consumers make informed food safety and quality choices when confronted with perishable food products. We provide causal in-store evidence on how EU-style date marking (best before and use by) influences consumers’ valuation of perishable food around the expiry date. In a preparatory survey (n=100), we first identify perishable food items amenable to experimental manipulation. A modified multiple price list (MPL) …
The Four-Sector Diagram of Benefits (FSDOB) as a method for evaluating strategic interactions between humans and the environment
Deriving Multidimensional Poverty Indicators
Interpreting bargaining strategies of developing countries in climate negotiations. A quantitative approach
Complementarity vs substitutability in waste management behaviors
Corruption in environmental policy
The Role of Information Sources and Providers in Shaping Green Behaviors. Evidence from Europe
Smoke on the beach”
Cigarette filters, the most commonly littered item worldwide, are one of the main sources of marine pollution. However, reducing cigarette littering is a serious challenge for policy makers and environmental authorities: traditional instruments like bans and fines are generally ineffective. In this article, we evaluate the impact of two interventions aimed at reducing smokers’ littering in public areas, like beaches. We run a field experiment at …
True to type? EU-style date marking and the valuation of perishable food
Date marking is intended to help consumers make informed food safety and quality choices when confronted with perishable food products. We provide causal in-store evidence on how EU-style date marking (best before and use by) influences consumers’ valuation of perishable food around the expiry date. In a preparatory survey (n=100), we first identify perishable food items amenable to experimental manipulation. A modified multiple price list (MPL) …
Biases and nudges in the circular economy
Nudging households' sustainable investments
This paper investigates households' willingness to pay for sustainable investments using evidence from a pilot lab-in-the-field experiment run in different branches of a large Italian bank. The analysis reveals three main results. First, the willingness to pay is lower for graduated individuals, higher for those with a medium investment horizon, for those engaged in volunteering and for those concerned about climate change. Second, the exposure t…
Economics (8 works) · Business (6 works) · Computer Science (4 works) · Environmental Sustainability in Business (4 works) · Psychology (4 works) · Public economics (4 works) · Economic and Environmental Valuation (3 works) · Engineering (3 works) · Environmental economics (3 works) · Environmental Education and Sustainability (3 works)