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Leslie Wu

Biographic Data

ID3712108
NAMELeslie Wu
GIVEN NAMESLeslie
FAMILY NAMEWu
SIGNATUREWU L
AFFILIATIONSAcademy of Politics & Business Studies, NanFang College of Sun Yat-Sen University, China
ORCID0000-0001-9542-740X
VERIFIEDYes
TOTAL WORKS3
TOTAL CITATIONS0
AUTHOR COUNT3
EDITOR COUNT0
FIRST PUBLICATION YEAR2017
LATEST PUBLICATION YEAR2025
H-INDEX0
  • Transmission of pain? The impact of childhood trauma on children’s non-suicidal self-injury

    Open Access•Mo Wang, Menglan Wang et al.•ARTICLE•Children and Youth Services Review•2025•References: 4

  • Intellectual property rights and law enforcement in developing countries

    Open Access•Shiue-Hung Lin, Leslie Wu•ARTICLE•Economic Research-Ekonomska…•2022

    The attitudes of developing countries for intellectual property rights (IPR) regulations and law enforcement are ambiguous. We seek to clarify this issue by structuring a model, simultaneously considering the IPR index and the strength of law enforcement of China in period 1996–2015. Firstly, the government of a developing country always holds the strictest attitude towards law enforcement. Secondary, the growing level of IPR leads to the decreas…

  • Evaluating the healthiness of chain-restaurant menu items using crowdsourcing

    Open Access•Lenard I Lesser, Leslie Wu et al.•ARTICLE•Public Health Nutrition•2017

    Objective To develop a technology-based method for evaluating the nutritional quality of chain-restaurant menus to increase the efficiency and lower the cost of large-scale data analysis of food items. Design Using a Modified Nutrient Profiling Index (MNPI), we assessed chain-restaurant items from the MenuStat database with a process involving three steps: (i) testing ‘extreme’ scores; (ii) crowdsourcing to analyse fruit, nut and vegetable (FNV) …

No prominent works on this page.

  • Evaluating the healthiness of chain-restaurant menu items using crowdsourcing

    Open Access•Lenard I Lesser, Leslie Wu et al.•ARTICLE•Public Health Nutrition•2017

    Objective To develop a technology-based method for evaluating the nutritional quality of chain-restaurant menus to increase the efficiency and lower the cost of large-scale data analysis of food items. Design Using a Modified Nutrient Profiling Index (MNPI), we assessed chain-restaurant items from the MenuStat database with a process involving three steps: (i) testing ‘extreme’ scores; (ii) crowdsourcing to analyse fruit, nut and vegetable (FNV) …

  • Intellectual property rights and law enforcement in developing countries

    Open Access•Shiue-Hung Lin, Leslie Wu•ARTICLE•Economic Research-Ekonomska…•2022

    The attitudes of developing countries for intellectual property rights (IPR) regulations and law enforcement are ambiguous. We seek to clarify this issue by structuring a model, simultaneously considering the IPR index and the strength of law enforcement of China in period 1996–2015. Firstly, the government of a developing country always holds the strictest attitude towards law enforcement. Secondary, the growing level of IPR leads to the decreas…

  • Transmission of pain? The impact of childhood trauma on children’s non-suicidal self-injury

    Open Access•Mo Wang, Menglan Wang et al.•ARTICLE•Children and Youth Services Review•2025•References: 4

Business (2 works) · Advertising (1 works) · Biotechnology and Related Fields (1 works) · Chain (unit (1 works) · Computer Science (1 works) · Consumer Attitudes and Food Labeling (1 works) · Crowdsourcing (1 works) · Economics (1 works) · Enforcement (1 works) · Food Safety and Hygiene (1 works)

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